Turbo Air TOM-75LS-N Open Merchandiser | 14.8 cu. ft. | Commercial Grade Stainless Steel

Overview

The Turbo Air TOM-75LS-N horizontal open display merchandiser is engineered for restaurateurs and entrepreneurs who need dependable, high-visibility refrigeration during a restaurant opening or busy service day. With a low-profile, open-front design and a 14.8 cu. ft. capacity, this unit showcases grab-and-go items, chilled prepared foods, and ready-to-serve products while maintaining precise temperatures. Built with stainless steel interior and exterior, LED lighting, and an anti-corrosion evaporator, the TOM-75LS-N is a purpose-built piece of commercial kitchen equipment that reduces downtime and supports fast revenue generation during your kitchen buildout.

Key Features

• Generous Capacity: 14.8 cu. ft. capacity in a 75-3/4" W x 33-1/2" D x 45-7/8" H footprint—ideal for high-turnover display needs.
• Durable Construction: Stainless steel interior and exterior for longevity in high-traffic foodservice environments and easy sanitation during health inspections.
• Low-Maintenance Condenser: Self-cleaning condenser reduces maintenance time and risk of performance loss—perfect for tight launch schedules.
• Energy-Smart Refrigerant: Uses R290 hydrocarbon refrigerant for efficient cooling and lower environmental impact.
• Precise Controls: Digital electronic thermostat with defrost control and a solar powered digital thermometer for accurate monitoring and consistent product safety.
• High-Visibility Merchandising: Open front design with tempered glass front shield and side walls plus LED interior lighting to maximize product appeal and impulse purchases.
• Service-Ready Specs: (2) 3/4 HP compressors, 115v/60/1-ph, 14.7 amps, NEMA 5-20P—straightforward power requirements for most commercial kitchens.
• Sanitation Certifications: cETLus and ETL-Sanitation listing to support compliance during health department inspections.

Built for Commercial Success

The TOM-75LS-N is commercial grade refrigeration built to withstand the demands of busy foodservice operations. Its robust stainless steel construction and anti-corrosion evaporator protect your investment, while the self-cleaning condenser and efficient R290 refrigerant lower lifecycle maintenance and operating costs. For new restaurants, reliability matters—this merchandiser helps protect product quality, minimizes service interruptions, and supports consistent guest experience so your staff can focus on service, not equipment repairs.

Specifications at a Glance

Model: Turbo Air TOM-75LS-N
Type: Horizontal Open Display Merchandiser
Capacity: 14.8 cu. ft.
Exterior Dimensions: 75-3/4" W x 33-1/2" D x 45-7/8" H
Shelving: (2) Solid Shelves, 2-tier display
Construction: Stainless steel interior & exterior, tempered glass front shield & side walls
Lighting: LED interior lighting
Refrigerant: R290 hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115v/60/1-ph, 14.7 amps, NEMA 5-20P
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

You need equipment that speeds your restaurant opening and stays reliable through every busy shift. The TOM-75LS-N is chosen by operators who value fast setup, clear product visibility, and low ongoing maintenance. It supports quick kitchen buildout timelines with common electrical requirements and easy-to-service features. When paired with Concept Services' full-service offering—expert sourcing, pre-delivery inspection, professional installation, and ongoing support—you get a turnkey refrigeration solution that reduces risk and gets you to revenue faster.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.