Turbo Air TOM-72L-UFD-W(B)-2SI-N 72" Drop-In Refrigerated Display Case | 15.8 cu. ft. | Commercial Grade, NSF-Ready

Overview

The Turbo Air TOM-72L-UFD-W(B)-2SI-N is a low-profile, drop-in horizontal open refrigerated display case engineered for new restaurants, bakeries, and cafés that need fast, reliable merchandising and food preservation. At 71-7/8" W x 33-3/4" D x 44-1/4" H and 15.8 cu. ft. of product capacity, this model strikes the ideal balance between presentation and performance. With a stainless steel interior, tempered glass front shield and side walls, LED lighting, and user-friendly digital controls, it’s built to make your foodservice operation look and work professional from day one.

Key Features

• Drop-in low-profile design — Integrates into counters and islands to maximize kitchen flow and customer visibility without bulky exterior cabinetry.
• 15.8 cu. ft. capacity & 1 tier with 2 glass shelves + deck — Optimizes product display for grab-and-go concepts and high-turnover items.
• Self-contained refrigeration with self-cleaning condenser — Reduces maintenance time and helps maintain consistent temperatures during peak service.
• R290 hydrocarbon refrigerant — Environmentally friendly, efficient cooling that meets modern foodservice refrigeration expectations.
• Digital electronic thermostat with defrost control & solar digital thermometer — Precise temperature management and quick verification for health code compliance.
• LED interior lighting & tempered glass — Enhances product visibility while minimizing heat load and energy use.
• Stainless steel interior — Durable, easy to clean, and NSF-ready for food safety in high-volume environments.
• Rear sliding glass doors & night cover included — Protects inventory after hours and simplifies restocking during service.

Built for Commercial Success

This Turbo Air display case is engineered for the rigors of daily foodservice use. With a robust 3/4 HP compressor (x4), 220V/60/1ph power and a NEMA 6-20P cord, the TOM-72L-UFD delivers the cooling capacity your operation needs while standing up to continuous open-front service. The use of durable materials, ETL-Sanitation listing, and a self-cleaning condenser mean lower total cost of ownership and fewer disruptions from unscheduled repairs — translating to a more predictable ROI for your restaurant buildout.

Specifications at a Glance

• Manufacturer / Model: Turbo Air TOM-72L-UFD-W(B)-2SI-N
• Dimensions: 71-7/8" W x 33-3/4" D x 44-1/4" H
• Capacity: 15.8 cu. ft.
• Configuration: Drop-in horizontal open display case, 1 tier, (2) glass shelves + deck
• Refrigerant: R290 (hydrocarbon)
• Power: (4) 3/4 HP compressors, 220V/60/1ph, 13.0 Amps, NEMA 6-20P cord
• Certifications: cETLus, ETL-Sanitation
• Construction: Stainless steel interior, tempered glass front & side walls, LED lighting

Why Restaurant Owners Choose This

You’re opening a restaurant because you want customers to see and taste your food — not because you want to manage ongoing equipment headaches. The Turbo Air TOM-72L-UFD gives you a professional, reliable display solution that reduces upfront complexity and long-term service needs. Paired with Concept Services’ full-service approach — sourcing the right model, performing pre-delivery inspections, handling certified installation, and providing ongoing support — this unit helps you meet health code requirements and gets your kitchen merchandising live faster. From faster kitchen buildouts to consistent product temperatures during service, this display case is a practical investment in reliability and operational speed.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.