Turbo Air TOM-60L-UF-W(B)-3SI-N 60" Drop-In Horizontal Open Display Case | Low Profile | Fast Restaurant Openings

Overview

The Turbo Air TOM-60L-UF-W(B)-3SI-N is a low-profile, drop-in horizontal open display case engineered for new restaurants and foodservice operations that need to move quickly from kitchen buildout to revenue. With a 19.3 cu. ft. capacity and a compact footprint (59-7/8" W x 33" D x 52-1/2" H), this unit blends professional merchandising with dependable refrigeration performance. Designed for easy service and code compliance, it features self-contained R290 hydrocarbon refrigeration and ETL-Sanitation certification—important attributes when you’re finalizing health inspections and opening on schedule.

Key Features

• Low-Profile, Drop-In Design — Integrates cleanly into counters and islands to maximize display space without dominating the line of sight.
• 19.3 cu. ft. Capacity — Ample storage and two adjustable shelves plus deck pan give you flexible product layouts for grab-and-go, bakery, or prepared foods.
• Self-Cleaning Condenser — Reduces maintenance downtime and keeps refrigeration running efficiently so your operations stay uninterrupted.
• R290 Hydrocarbon Refrigerant — Energy-smart refrigeration that supports sustainability goals and strong cooling performance.
• Digital Controls & Solar Thermometer — Precise temperature management with digital electronic thermostat and defrost control plus visible solar digital thermometer for quick checks.
• LED Interior Lighting & Tempered Glass — Bright, attractive product presentation with durable tempered glass front shield and side walls for safety and visibility.
• Stainless Steel Interior & Deck Pan — Durable, hygienic surfaces that simplify cleaning and meet strict foodservice sanitation standards.
• Night Cover Included — Protects product overnight and helps maintain product quality between service periods.

Built for Commercial Success

This Turbo Air display case is built to handle the relentless pace of busy restaurants and cafes. With two 3/4 HP compressors, a NEMA 5-20P cord configuration (115v/60/1ph, 15.0 amps), and cETLus/ETL-Sanitation certifications, you get a combination of power, safety, and code-friendly performance. Concept Services inspects every unit, configures exterior color options to match your design, and ensures the unit is installed with proper utility connections—so your investment delivers reliable service and long-term value.

Specifications at a Glance

Model: Turbo Air TOM-60L-UF-W(B)-3SI-N
Type: Drop-In Horizontal Open Display Case (Refrigerated)
Capacity: 19.3 cu. ft.
Dimensions: 59-7/8" W x 33" D x 52-1/2" H
Shelves: 2 shelves + deck pan (adjustable)
Refrigerant: R290 Hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115v/60/1ph, 15.0 amps, cord with NEMA 5-20P
Certifications: cETLus, ETL-Sanitation
Features: Self-cleaning condenser, digital thermostat with defrost control, solar digital thermometer, LED interior lighting, tempered glass front and side walls, night cover.

Why Restaurant Owners Choose This

For entrepreneurs and restaurateurs opening new concepts, the Turbo Air TOM-60L-UF-W(B)-3SI-N offers the speed and reliability needed to hit opening dates confidently. Its turnkey features reduce setup time and maintenance headaches—especially when paired with Concept Services’ sourcing, inspection, and installation offerings. You get a commercial kitchen equipment solution that presents your food beautifully, maintains safe temperatures, and complies with sanitation requirements so you can focus on service, marketing, and generating revenue.