picture
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
RefrigerationItem #: TOM-48DXB-SP(-A)-N-FS

Turbo Air TOM-48DXB-SP Open Vertical Merchandiser | 23.2 cu.ft. | Fast Turnkey Display

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$13,074.15
3 Units-3%
$12,940.74
4 Units-4%
$12,807.33
5+ Units-5%
$12,673.92
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOM-48DXB-SP(-A)-N extra deep vertical open display merchandiser is engineered to help your new restaurant open faster and operate reliably. With 23.2 cu.ft. of usable display capacity and a compact 48" width, this self-contained plug-in case is ideal for grab-and-go, deli, or beverage applications in tight kitchen footprints and high-traffic front-of-house environments. The black, non-peel anti-rust exterior finish and LED advertising top panel make a professional visual statement while the tempered glass shield and four adjustable stainless steel shelves ensure the right product presentation for your concept. Specified for foodservice use with ETL-Sanitation and cETLus certifications, this merchandiser offers the compliance and performance you need during a kitchen buildout.

Key Features

  • 23.2 cu.ft. capacity (48"W x 34-1/4"D x 78-7/8"H): Deep vertical design maximizes display density without requiring excessive floor space—perfect for small footprints.
  • Open front design with tempered glass shield: Encourages impulse sales and easy customer access while maintaining a sanitary barrier.
  • R290 Hydrocarbon refrigerant: Efficient cooling with lower environmental impact and strong cold-holding performance for perishable items.
  • Self-cleaning condenser device: Reduces maintenance downtime and keeps performance consistent so your staff can focus on operations.
  • LED interior lighting & advertising top panel: Energy-efficient illumination that enhances product visibility and branding.
  • Energy-saving night curtain standard: Lowers energy use after hours and during non-peak service periods.
  • Hot gas condensate system & front air intake: Reliable condensate management and flexible installation options in busy kitchen environments.
  • Plug-in, self-contained design (115V/60/1-ph, 15.5A, NEMA 5-20P): Simplifies installation—no complex refrigeration hookups are required, helping you meet tight opening deadlines.

Built for Commercial Success

This merchandiser is built to withstand the continuous demands of foodservice. With heavy-duty components like two 3/4 HP compressors, adjustable stainless steel shelving, and a durable anti-rust exterior, the TOM-48DXB-SP is a long-term investment that provides consistent temperature control and dependable merchandising. The ETL-Sanitation and cETLus certifications demonstrate compliance with health and safety standards that matter during inspections and daily operations. When you choose Concept Services, we inspect each unit, verify performance, and coordinate installation to reduce downtime and protect your opening timeline—giving you confidence in your equipment and your ROI.

Specifications at a Glance

Model: Turbo Air TOM-48DXB-SP(-A)-N
Capacity: 23.2 cu.ft.
Dimensions: 48" W x 34-1/4" D x 78-7/8" H
Power: (2) 3/4 HP, 115V/60/1-ph, 15.5 Amps, NEMA 5-20P
Refrigerant: R290 Hydrocarbon
Certifications: cETLus, ETL-Sanitation
Features: Self-contained, self-cleaning condenser, LED lighting, night curtain, hot gas condensate, 4 adjustable stainless shelves.

Why Restaurant Owners Choose This

New restaurant owners choose the TOM-48DXB-SP because it balances presentation, capacity, and installation speed. Its plug-in, self-contained refrigeration and front air intake reduce the need for specialized trades during your kitchen buildout, cutting lead times and simplifying coordination with your contractor. The unit’s robust construction and energy-saving features translate to lower operating costs and fewer service calls—so you can depend on your equipment to support daily service and peak demand. With Concept Services managing sourcing, inspection, installation, and ongoing support, you get a full-service solution that removes friction from your restaurant opening and protects your investment.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment