Turbo Air TOM-40MSEB-N-GD Open Air Merchandiser 10.4 cu. ft. | Commercial Grade Display for Fast Restaurant Openings

Overview

The Turbo Air TOM-40MSEB-N-GD open refrigerated merchandiser is engineered for restaurateurs who need to open fast without sacrificing reliability or presentation. This vertical air curtain display combines a slim profile with a 10.4 cu. ft. capacity, offering an ideal balance of merchandising space and small-footprint efficiency for new restaurants, pop-ups, and retail counters. With stainless steel interiors, bright LED lighting, and a front air intake/rear air discharge design, the TOM-40MSEB-N-GD keeps product visible and properly chilled while supporting your kitchen buildout and restaurant opening timeline.

Key Features

• Vertical air curtain design — Maximizes product visibility and reduces cold air loss for consistent temperatures in high-traffic foodservice environments.
• Compact footprint — 39-3/8"W x 25-3/4"D x 60-3/4"H fits tight spaces so you can optimize floor plans during your kitchen buildout and service flow.
• 10.4 cu. ft. capacity — Provides ample display room with (3) solid stainless steel shelves (4-tier configuration optional) to showcase grab-and-go items and prepared foods.
• Self-contained refrigeration with self-cleaning condenser — Reduces maintenance needs and downtime, improving uptime during critical opening weeks.
• R290 hydrocarbon refrigerant — Environmentally friendlier cooling with CFC-free operation and efficient temperature control for food safety.
• Stainless steel interior & shelves — Durable, easy-to-clean surfaces that meet the hygiene demands of a new restaurant and simplify health-code compliance.
• LED interior lighting — Low-heat illumination that enhances product appeal while conserving energy and reducing operating costs.
• ETL-Sanitation & cETLus — Third-party certifications that give you confidence in foodservice safety and electrical compliance.

Built for Commercial Success

The TOM-40MSEB-N-GD is commercial kitchen equipment built to perform day after day. With a heavy-duty 3/4 HP compressor, stainless interior, and robust airflow design (front air intake, rear discharge, back-guard to improve airflow), this merchandiser withstands the demands of a busy service environment. Concept Services inspects every unit prior to delivery and coordinates professional installation so the equipment is commissioned correctly—protecting your investment and maximizing uptime. That means less worry for you during the hectic restaurant opening phase and reliable operation for years to come.

Specifications at a Glance

• Model: Turbo Air TOM-40MSEB-N-GD
• Category: Open Refrigerated Display Merchandiser
• Capacity: 10.4 cu. ft.
• Dimensions: 39-3/8" W x 25-3/4" D x 60-3/4" H
• Power: 115v/60/1-ph, 8 amps, cord with NEMA 5-15P, 3/4 HP
• Refrigerant: R290 (Hydrocarbon), CFC free
• Construction: Stainless steel interior & shelves, black coated exterior with front glass
• Lighting: LED interior lighting
• Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every piece of equipment must justify itself. The Turbo Air TOM-40MSEB-N-GD delivers professional presentation, dependable refrigeration, and a compact footprint—so you can place high-margin grab-and-go items where customers will buy them. Concept Services sources reliable, foodservice-ready units, inspects them before delivery, and handles installation to ensure code compliance and proper utility connections. The result: less risk on opening day, quicker path to revenue, and a merchandiser that supports your operation long-term.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified