Turbo Air TOM-36L-UFD-S-2SI-N Drop-In Display Case | 7.5 cu. ft. | Low-Profile, Stainless

Overview

The Turbo Air TOM-36L-UFD-S-2SI-N Drop-In Horizontal Open Display Case is a purpose-built solution for new restaurants and foodservice operations that need a low-profile, high-performance refrigerated showcase. Designed with a stainless steel interior and exterior, tempered glass front shield and side walls, and LED lighting, this unit provides an attractive, sanitary presentation for grab-and-go items, pastries, sandwiches, and prepared foods. With a 7.5 cu. ft. capacity and compact footprint (35-7/8"W x 33-3/4"D x 44-1/4"H), it integrates cleanly into counters and islands during your kitchen buildout while delivering the reliability required for daily service.

Key Features

• Low-profile drop-in design: Fits seamlessly into counters and island displays to maximize counter space and customer visibility during your restaurant opening.
• Stainless steel interior & exterior: Durable, easy to clean, and built to withstand heavy commercial use—ideal for long-term ROI in a new restaurant.
• Self-cleaning condenser: Reduces maintenance time and service interruptions so you stay focused on operations, not repairs.
• R290 Hydrocarbon refrigerant: Energy-efficient cooling that helps lower operating costs and aligns with modern foodservice equipment standards.
• LED interior lighting & tempered glass: Bright, attractive product presentation that enhances merchandising and drives impulse purchases.
• Digital thermostat & solar thermometer: Accurate temperature control and monitoring for food safety and compliance with health code requirements.
• Night cover included: Protects product overnight and improves temperature retention, reducing energy waste during closed hours.
• Rear sliding glass doors & front air intake: Staff-friendly access and effective airflow management for stable performance in busy service environments.

Built for Commercial Success

Concept Services understands that new restaurant owners need equipment that performs from day one and endures through service peaks. The TOM-36L-UFD-S-2SI-N is engineered to commercial standards with cETLus and ETL-Sanitation certifications, a robust 3/4 HP compressor (two compressors), and a durable stainless construction that stands up to daily cleaning and heavy use. We don’t just sell you a case—we source, inspect, and install it so you get a verified, code-compliant unit that minimizes surprises and maximizes uptime. That reliability translates into faster returns on investment and a smoother path to profitability.

Specifications at a Glance

Capacity: 7.5 cu. ft.   |   Dimensions: 35-7/8"W x 33-3/4"D x 44-1/4"H   |   Power: (2) 3/4 HP, 115v/60/1-ph, 11.3 amps, cord with NEMA 5-20P   |   Refrigerant: R290 Hydrocarbon   |   Shelf: (1) glass shelf + deck   |   Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

For entrepreneurs opening a new restaurant, the TOM-36L-UFD-S-2SI-N hits the sweet spot between presentation, reliability, and operational efficiency. Its compact footprint and drop-in form factor speed up kitchen buildouts and reduce installation complexity. The self-cleaning condenser and robust refrigeration components cut service demands, while LED lighting and tempered glass elevate product appeal—helping you attract customers and increase sales from day one. With Concept Services handling sourcing, inspection, installation, and ongoing support, you get an end-to-end solution that helps you open on schedule and with confidence.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified