Turbo Air TIOM-48CCB-N Island Self-Serve Display Case | 23.7 cu. ft. | NSF-ready for Fast Restaurant Openings

Overview

The Turbo Air TIOM-48CCB-N island display self-serve refrigerated merchandiser is built for restaurateurs who need reliable, professional presentation and fast time-to-revenue. With a 23.7 cu. ft. capacity and a compact footprint (47-1/8”W x 48-3/8”D x 64-1/2”H), this unit balances high visibility merchandising with energy-efficient performance using R290 hydrocarbon refrigerant. Designed for commercial kitchen equipment applications, the TIOM-48CCB-N is an ideal choice for cafés, bakeries, quick service, and grab-and-go concepts launching fast.

Key Features

• 23.7 cu. ft. capacity — Holds abundant product without overwhelming your floorplan, letting you merchandise more and sell more.
• Compact footprint — 47-1/8”W x 48-3/8”D x 64-1/2”H fits efficiently into kitchen buildouts and customer-facing islands.
• Self-contained R290 refrigeration — Environmentally friendly, efficient cooling that reduces operating cost and protects product quality.
• Self-cleaning condenser — Lowers maintenance downtime so your display stays cold and reliable during busy service periods.
• LED interior lighting & solar-powered digital thermometer — Bright, attractive presentation with accurate temperature monitoring for food safety compliance.
• Digital electronic thermostat with defrost control — Precise temperature stability and simple controls for staff training and compliance.
• Price tag rails & open flat profile — Clear merchandising and easy customer access for self-serve concepts that increase throughput.
• Durable finishes & certifications — Black interior/exterior, cETLus and ETL-Sanitation certified for foodservice environments.

Built for Commercial Success

The TIOM-48CCB-N is commercial grade refrigerator equipment engineered to perform under the demands of daily service. With four 3/4 HP compressors and a robust electrical profile (220v/60/1-ph, 15.5 amps, NEMA L6-20P), this merchandiser delivers consistent cooling across three tiers so you can rely on product quality during peak hours. Backed by Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a display case that minimizes startup risk and maximizes uptime.

Specifications at a Glance

Model: Turbo Air TIOM-48CCB-N
Type: Island Display Self-Serve Refrigerated Merchandiser (open flat)
Capacity: 23.7 cu. ft.
Dimensions: 47-1/8”W x 48-3/8”D x 64-1/2”H
Refrigerant: R290 Hydrocarbon
Power: 220v/60/1-ph, (4) 3/4 HP, 15.5 amps, NEMA L6-20P
Lighting: LED interior lighting
Controls: Solar powered digital thermometer, digital electronic thermostat with defrost control
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every decision affects speed to opening and long-term margins. The Turbo Air TIOM-48CCB-N gives you a high-impact, low-risk merchandising solution: dependable refrigeration technology, simple controls for staff, and low-maintenance features like a self-cleaning condenser. Concept Services ensures the unit is inspected, installed with the correct utilities, and supported post-install—so your team can focus on service and menu execution. This is restaurant equipment that helps you open on schedule and operate with confidence.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.