Turbo Air TIOM-48CB-N Island Display Self-Serve Merchandiser | 11.9 cu.ft | Commercial Grade

Overview

The Turbo Air TIOM-48CB-N island display self-serve refrigerated merchandiser is engineered for new restaurants and foodservice operators who need reliable presentation, temperature control, and minimal downtime. At 47-1/8"W x 25-3/4"D x 64-1/2"H and 11.9 cu. ft. capacity, this open flat merchandiser is ideal for grab-and-go concepts, cafeterias, and high-traffic display islands. Equipped with R290 hydrocarbon refrigerant, LED interior lighting, and a self-cleaning condenser, the TIOM-48CB-N combines efficiency with low maintenance to keep your operation moving.

Key Features

• Commercial-grade construction with black exterior and black-coated interior for durable, attractive merchandising that stands up to daily use.
• Efficient R290 refrigerant for reduced environmental impact and reliable cooling performance in a self-contained refrigeration system.
• Self-cleaning condenser minimizes maintenance and extends service intervals so your team spends less time troubleshooting and more time serving customers.
• LED interior lighting for bright, energy-efficient product presentation that enhances impulse sales.
• Digital electronic thermostat & defrost control and solar powered digital thermometer for precise temperature management and easy compliance with food safety protocols.
• Three tiers and 11.9 cu. ft. capacity deliver versatile merchandising space for sandwiches, salads, desserts, and packaged items to maximize display density.
• Price tag rails simplify labeling and pricing, speeding service and improving the guest experience.
• cETLus & ETL-Sanitation certified—built to recognized safety and sanitation standards for commercial kitchen equipment.

Built for Commercial Success

The TIOM-48CB-N is built to perform in a fast-paced foodservice environment. With heavy-duty components like dual 3/4 HP compressors (7.8 amps, 220v/60/1-ph, NEMA L6-20P) and a self-contained refrigeration system, this merchandiser offers the reliability you need to avoid costly downtime during your restaurant opening and beyond. Concept Services inspects and tests every unit before delivery, ensuring you get a machine that arrives ready to operate. Investing in proven, commercial kitchen equipment like this display case reduces long-term maintenance and replacement costs, improving your ROI as you grow.

Specifications at a Glance

Manufacturer: Turbo Air | Model: TIOM-48CB-N
Type: Island Display Self-Serve Refrigerated Merchandiser
Capacity: 11.9 cu. ft.
Dimensions: 47-1/8"W x 25-3/4"D x 64-1/2"H
Refrigerant: R290 Hydrocarbon
Power: 220v/60/1-ph, (2) 3/4 HP, 7.8 amps, NEMA L6-20P
Certifications: cETLus, ETL-Sanitation
Interior/Exterior Finish: Black-coated interior / Black exterior

Why Restaurant Owners Choose This

For restaurateurs launching new concepts, speed and reliability are non-negotiable. The TIOM-48CB-N helps you open faster thanks to its compact footprint, self-cleaning condenser, and straightforward installation requirements. Concept Services sources this unit for you, performs a thorough inspection, and coordinates professional installation—ensuring electrical connections (220v, NEMA L6-20P) are handled correctly and the merchandiser is configured to meet health code expectations. The result is a lower-risk, faster path to revenue that keeps your display attractive, your product safe, and your team focused on service.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified