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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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RefrigerationItem #: TGM-10SD-N6-FS

Turbo Air TGM-10SD-N6 1-Section Super Deluxe Refrigerated Merchandiser | 8.12 cu.ft. | Quick-Open Retail Display

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$3,427.18
3 Units-3%
$3,392.21
4 Units-4%
$3,357.24
5+ Units-5%
$3,322.26
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TGM-10SD-N6 Super Deluxe Refrigerated Merchandiser is a compact, high-performance display cooler engineered for new restaurants and foodservice operators who need dependable, professional refrigeration fast. With an 8.12 cu.ft. capacity and a single double-pane Low-E hinged glass door, this unit is designed to showcase packaged foods, beverages, and grab-and-go items while maintaining accurate temperatures. Concept Services positions this merchandiser as a turnkey solution for your restaurant opening and kitchen buildout—sourced, inspected, installed, and supported so you can focus on customers.

Key Features

  • Optimized Capacity: 8.12 cu.ft. (one-section) offers compact storage for small kitchens, counter areas, and concession stands without sacrificing visibility.
  • Turbo Cooling & R600a Refrigerant: Efficient cooling with environmentally-friendly hydrocarbon refrigerant (R600a) for stable temperatures and lower energy impact.
  • Self-Cleaning Condenser: Reduces maintenance needs and preserves performance — ideal for busy new restaurants where uptime matters.
  • Double-Pane Low-E Glass Door: Hinged, lockable door with LED interior lighting enhances product presentation and reduces thermal loss.
  • Smart Diagnostics & Alarms: Digital thermometer control, door opening alarm, and self-diagnostic monitoring with early warning program help you prevent issues before they affect service.
  • Durable Interior & Shelving: White interior with (3) adjustable PE-coated wire shelves for flexible product organization and easy cleaning.
  • Quiet, Efficient Operation: Bottom-mounted 1/5 HP compressor, 115V/60/1-ph power, and low amperage (1.9A) allow simple electrical connection to a standard NEMA 5-15P outlet.
  • Certifications for Foodservice: ETL-Sanitation and cETLus listings assure you the unit meets strict safety and sanitation standards for commercial kitchen use.

Built for Commercial Success

Designed as commercial kitchen equipment, the TGM-10SD-N6 is built to withstand the demands of a foodservice environment. Its robust compressor, self-cleaning condenser, and diagnostic systems deliver reliability day after day—reducing downtime and long-term maintenance costs. When you partner with Concept Services, we inspect every unit before delivery and verify performance on-site during installation, ensuring your investment returns value through consistent operation and long service life.

Specifications at a Glance

Capacity: 8.12 cu.ft. (one section) • Door: Double-pane Low-E hinged glass door with lock • Shelves: 3 adjustable PE coated wire shelves • Refrigerant: R600a hydrocarbon • Compressor: Bottom mount, 1/5 HP • Electrical: 115V/60/1-ph, 1.9 amps, NEMA 5-15P cord • Certifications: cETLus, ETL-Sanitation • Interior Lighting: LED • Interior Finish: White

Why Restaurant Owners Choose This

If you’re opening a restaurant, you need equipment that arrives ready to perform. The Turbo Air TGM-10SD-N6 provides clear product visibility, efficient operation, and low maintenance — all critical for a smooth restaurant opening. Concept Services sources the right model for your concept, inspects the unit to ensure compliance with foodservice standards, coordinates professional installation, and offers ongoing support. That means fewer surprises, faster time to revenue, and the confidence that your refrigeration is handled by experts who understand kitchen buildouts, health codes, and the realities of launching a new restaurant.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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