Turbo Air TAR-4 24" Radiance Gas Range | 4 x 32,000 BTU Burners | Commercial Grade Reliability

Overview

The Turbo Air TAR-4 24" Radiance gas range is engineered for restaurateurs who need dependable performance and fast deployment during a restaurant opening or kitchen buildout. This compact but powerful range packs (4) 32,000 BTU lift-off open burners and a space-saver oven into a 24" footprint, delivering professional heat control and consistent results while preserving valuable kitchen real estate. Constructed with stainless steel front, sides, and a full stainless steel oven interior, the TAR-4 is built to handle the daily demands of commercial foodservice. Concept Services sources, inspects, and installs each unit so your equipment arrives ready and compliant for your new restaurant.

Key Features

• Four 32,000 BTU lift-off open burners: High-output burners give rapid boil and sear capability for high-volume service and easy cleaning with removable tops.
• Space-saver oven with one rack: Full stainless interior and adjustable thermostat provide reliable baking and holding in a compact footprint.
• Durable stainless steel exterior: Front, sides and 6" adjustable legs resist corrosion and make the unit easy to clean—ideal for health-code inspections.
• Backriser with hi-shelf: Integrated backsplash and high shelf protect walls, provide storage for pans or condiments, and improve line organization.
• Regulator included: Simplifies installation and helps reduce lead time so your line is gas-ready on delivery day.
• Lift-off components & serviceable design: Fast access for routine maintenance minimizes downtime and keeps your kitchen running during peak service.
• Compact 24" footprint: Maximizes layout flexibility in tight kitchens and accelerates your kitchen buildout schedule.
• Certified for commercial use: CSA and CSA-Sanitation certifications demonstrate compliance with critical foodservice standards.

Built for Commercial Success

For a new restaurant, durability and predictable performance are non-negotiable. The Turbo Air TAR-4 is built from heavy-gauge stainless steel and designed for continuous foodservice environments. Its high-BTU burners and full-coverage oven allow you to execute a versatile menu without sacrificing speed or quality. Paired with Concept Services’ inspection and installation process, the TAR-4 reduces the risk of costly startup delays and protects your investment with professional setup and ongoing support.

Specifications at a Glance

Model: Turbo Air TAR-4 Radiance Restaurant Range (Gas, 24")
Burners: (4) 32,000 BTU/hr open lift-off burners (total 163,000 BTU)
Oven: (1) standard space-saver oven with (1) rack, full stainless steel interior, adjustable thermostat
Dimensions: 24" W x 26.3" D (standard), 6" stainless steel adjustable legs
Certifications: CSA, CSA-Sanitation
Included: Regulator, backriser with hi-shelf

Why Restaurant Owners Choose This

You choose the TAR-4 because it balances power, footprint, and reliability—key considerations when you're opening a new restaurant. Its compact size helps you maximize line configuration while delivering the BTU output needed for high-turn menus. Concept Services ensures every unit is inspected and installed to code, reducing surprises on opening week. The TAR-4’s serviceable design and stainless construction mean fewer repairs and a longer life in your lineup—so you can focus on food and guests, not equipment headaches.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.