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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
StorageItem #: SC-48-DXB-FS

Turbo Air SC-48-DXB Night Cover for TOM-48-DXB-N | Security Locking Fabric | Start Serving Faster

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$2,445.33
3 Units-3%
$2,420.37
4 Units-4%
$2,395.42
5+ Units-5%
$2,370.47
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air SC-48-DXB Night Cover is a purpose-built security cover specifically sized for the TOM-48-DXB-N display case. Measuring 44-3/4"W x 1-3/4"D x 51-3/4"H, this black fabric night cover installs in the field and includes locking provisions to secure your food display when your operation is closed. For new restaurant owners, this simple accessory can prevent overnight tampering, protect merchandise, and present a tidy, professional look that reinforces your brand. As part of your commercial kitchen equipment package, the SC-48-DXB is a small but critical item that contributes to a reliable and secure front-of-house and back-of-house setup.

Key Features

  • Exact fit for TOM-48-DXB-N — Designed to match your display’s dimensions for a snug, professional fit and consistent protection.
  • Locking security — Built to accept locks (field installed) to deter overnight access and protect inventory during non-service hours.
  • Durable fabric construction — Heavy-duty black fabric resists wear from daily handling and maintains a clean appearance service after service.
  • Compact profile — Slim depth (1-3/4") preserves valuable floor space and integrates cleanly with your front-of-house layout.
  • Field installed — Quick, on-site installation reduces lead times and avoids complex factory retrofits during your kitchen buildout.
  • Easy maintenance — Wipe-clean surface and straightforward inspection make it simple to keep FDA and health-code friendly presentation standards.
  • Professional appearance — Black finish provides a uniform, low-profile look that complements a variety of restaurant concepts.
  • Cost-effective protection — Low-cost accessory that protects higher-value refrigeration or display investments.

Built for Commercial Success

Although compact, the SC-48-DXB is built with the demands of foodservice environments in mind. As part of your restaurant equipment lineup, it offers dependable performance night after night — protecting inventory and reducing shrink. Concept Services inspects every unit we source so you receive a cover that meets our standards for durability and fit. When combined with professional installation, this cover contributes to long-term reliability and lowers the risk of interruptions that can derail revenue during a crucial restaurant opening period.

Specifications at a Glance

Model: Turbo Air SC-48-DXB
Compatibility: For TOM-48-DXB-N display case
Dimensions: 44-3/4" W x 1-3/4" D x 51-3/4" H
Material: Black fabric (field installed)
Installation: Field installed; locking hardware to be added on-site
Use: Night/ security cover for commercial display cases

Why Restaurant Owners Choose This

New restaurant owners select the SC-48-DXB because it’s a practical, reliable solution that contributes to a smooth restaurant opening. It reduces the risk of overnight tampering, protects product presentation, and simplifies end-of-day procedures for staff. Concept Services sources, inspects, and coordinates installation so you don’t have to worry about fit or field issues. This attention to detail lets you focus on menu development, staffing, and serving customers — not chasing down replacement parts or correcting installation problems.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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