Turbo Air SAS-70L-N Refrigerated Sushi Case | 70.9" Display | Commercial Kitchen Ready

Overview

The Turbo Air SAS-70L-N refrigerated sushi display case is engineered for new restaurants and busy foodservice environments that need fast, reliable refrigeration and an attractive presentation. Measuring 70-7/8" W x 14-1/2" D x 13-1/2" H with a 2.3 cu. ft. capacity, this self-contained sushi case is optimized for compact countertops and sushi bars where space is at a premium. With straight front tempered glass and a black exterior finish, the SAS-70L-N gives you a clean, modern look while keeping product visible and temperature-controlled. Concept Services pairs this proven unit with our sourcing, inspection, installation, and support services so you get from order to opening day with minimal delay.

Key Features

• Compact footprint (70-7/8" x 14-1/2" x 13-1/2") — fits most prep counters and sushi stations to maximize workspace in tight kitchen layouts.
• Self-contained refrigeration (left side) — simplifies installation and reduces the need for remote refrigeration hookups during your kitchen buildout.
• R290 hydrocarbon refrigerant — energy-efficient and environmentally friendlier refrigerant for lower operating costs and modern compliance standards.
• Straight front tempered glass — provides clear product visibility and durability for daily service in a restaurant setting.
• LED interior lighting — showcases menu items while minimizing heat and energy use.
• Digital temperature display & control — precise monitoring and easy adjustments to maintain food safety and consistent product quality.
• Four tempered glass rear sliding doors — fast access for staff with efficient space use behind the counter.
• Five bottom shelves — organized storage and display that keeps sushi trays and ingredients accessible during peak service.

Built for Commercial Success

This Turbo Air sushi case is designed for the demands of foodservice: reliable components, a compact yet roomy interior, and serviceable parts that keep downtime low. With CSA-Sanitation and cCSAus certifications and a proven track record in commercial kitchen equipment, the SAS-70L-N gives you the confidence to open your doors on schedule. Concept Services inspects every unit before delivery, performs professional installation with proper utility connections, and provides post-installation support so your investment delivers long-term value.

Specifications at a Glance

Dimensions: 70-7/8" W x 14-1/2" D x 13-1/2" H; Capacity: 2.3 cu. ft.; Refrigeration: self-contained (left); Refrigerant: R290; Electrical: 115v/60/1-ph, 1/6 HP, 3.0 amps, cord with NEMA 5-15P; Doors: (4) tempered glass rear sliding doors; Lighting: LED interior; Temp Range: ambient 50-80°F, saturation 39°F; Finish: black exterior; Certification: CSA-Sanitation, cCSAus.

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every decision affects timing and budget. The Turbo Air SAS-70L-N stands out because it pairs a compact design with commercial-grade performance—so you get a visually appealing display that holds temperatures reliably during service. Because Concept Services sources, inspects, installs, and supports this unit, you avoid common pitfalls like incorrect utility hookups, delayed shipments, and out-of-spec equipment. That means less stress, fewer surprises, and a faster route to serving guests and generating revenue.