Turbo Air PWF-48-D4-FB-N PRO Series Worktop Freezer | 11.1 cu.ft. | Front-Breathing, 4-Drawer

Overview

The Turbo Air PWF-48-D4-FB-N PRO Series Worktop Freezer is a purpose-built commercial kitchen equipment solution that gives new restaurants a high-performance refrigerated workstation in a compact footprint. At 48-1/4" W x 30" D x 34-1/8" H and 11.1 cu.ft. capacity across two sections with four drawers, this unit integrates frozen storage directly beneath a stainless steel top so your prep team can work faster and more efficiently. With front-breathing airflow and a self-contained refrigeration system, the PWF-48-D4-FB-N is ideal for tight kitchen layouts and reduces the utility and ventilation complexity that can delay a restaurant opening.

Key Features

• Compact Worktop Design: 48-1/4" width with a stainless steel top provides a durable prep surface—keeps mise en place within arm’s reach to speed service during high-volume shifts.
• Four Drawer Configuration: Two-section, four-drawer layout organizes frozen ingredients for quick access and portioning, reducing line bottlenecks.
• Efficient R290 Refrigeration: Uses R290 hydrocarbon refrigerant with a 1/3 HP compressor for reliable cooling and lower global warming potential compared to older refrigerants.
• Front-Breathing Airflow: Ideal for recessed or built-in installs—no extra clearance needed at the back, simplifying your kitchen buildout and installation planning.
• Digital Temperature Control & Monitor: Precise electronic controls and monitoring keep temperatures stable and help you maintain food safety compliance.
• Stainless Steel Interior & Exterior: Durable, easy-to-clean surfaces (galvanized bottom) resist corrosion and stand up to rigorous sanitation routines in busy foodservice operations.
• Self-Cleaning Condenser: Reduces maintenance time and helps preserve cooling efficiency—less downtime for your team.
• Certified & Built in USA: cETLus and ETL-Sanitation certifications indicate commercial-grade construction for foodservice use; Made in USA (contact sales for lead time).

Built for Commercial Success

Reliability matters when you're opening a new restaurant. The Turbo Air PWF-48-D4-FB-N combines heavy-duty stainless steel construction, a dependable 1/3 HP compressor, and user-friendly digital controls to deliver consistent performance shift after shift. Its self-contained refrigeration and front-breathing design reduce installation complexity and ongoing maintenance, improving your return on investment. When paired with Concept Services’ pre-delivery inspection and professional installation, this unit becomes a long-term asset that helps protect inventory, maintain health code compliance, and minimize unexpected repair costs.

Specifications at a Glance

• Model: Turbo Air PWF-48-D4-FB-N (PRO Series Worktop Freezer)
• Capacity: 11.1 cu.ft.
• Dimensions: 48-1/4" W x 30" D x 34-1/8" H
• Sections / Drawers: 2-section, 4 drawers
• Refrigerant / Compressor: R290 hydrocarbon, 1/3 HP
• Power: 115v/60/1-ph, 8 amps, cord with NEMA 5-15P
• Finish: Stainless steel interior & exterior, aluminum door liner, galvanized bottom
• Certifications: cETLus, ETL-Sanitation, Made in USA

Why Restaurant Owners Choose This

You need equipment that accelerates your timeline and performs reliably under pressure. The PWF-48-D4-FB-N offers a practical footprint with the durability and controls demanded by professional kitchens, making it a smart choice for new restaurant openings and kitchen buildouts. Concept Services complements this product with sourcing expertise, rigorous inspection, professional installation (including utility coordination), and ongoing support—so you get a turnkey foodservice equipment solution that shortens lead times and helps you open on schedule.