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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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WarmingItem #: PRO-50-4H-FS

Turbo Air PRO-50-4H Heated Cabinet, 47.7 cu. ft. | ENERGY STAR® | Fast, Reliable Holding

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$9,371.02
3 Units-3%
$9,275.40
4 Units-4%
$9,179.78
5+ Units-5%
$9,084.16
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air PRO-50-4H Heated Cabinet is a purpose-built solution for new restaurants and busy foodservice operations that need reliable, high-capacity holding. This two-section reach-in cabinet offers 47.7 cu. ft. of usable space, four self-closing half doors with locks, and a stainless steel interior designed for easy cleaning and strict sanitation standards. With ENERGY STAR® efficiency, ETL-Sanitation listing, and Made in USA construction, the PRO-50-4H delivers the durability and compliance you need during a fast-paced restaurant opening and for years of service afterward.

Key Features

  • 47.7 cu. ft. Capacity: Store pans, trays, and bulk-prepped items to support high-volume service and reduce staging time during peak periods.
  • Four Half-Size Self-Closing Doors: Access only what you need to minimize heat loss and maintain consistent internal temperatures.
  • Digital Temperature Control: Precise set-and-monitor controls ensure safe holding temperatures and reduce risk of food waste.
  • Stainless Steel Interior & Exterior: 22-gauge stainless steel front & sides with stainless interior provide long-term corrosion resistance and simple sanitation.
  • ENERGY STAR® & 3000W Heating: Efficient heating reduces energy costs without sacrificing performance — engineered for continuous, heavy-duty use.
  • LED Interior Lighting & Wire Shelves: Six adjustable stainless steel wire shelves and bright interior lighting make organization and rapid retrieval effortless.
  • Safety & Compliance: ETLus and ETL-Sanitation listings support health-code compliance; unit includes locks and stay-open feature for loading.
  • Flexible Power Options: 208-230V/115V 60Hz single-phase operation with 15A, NEMA L14-20P plug compatibility for common commercial utility setups.

Built for Commercial Success

The PRO-50-4H is engineered for the demands of foodservice: heavy-duty components, user-friendly controls, and energy-conscious operation. For a new restaurant, that means fewer service interruptions, predictable maintenance, and a cabinet that stands up to continuous daily use. When combined with Concept Services’ pre-delivery inspection and professional installation, you get a turnkey holding solution that protects food quality, shortens time to opening, and improves your return on equipment investment.

Specifications at a Glance

Capacity: 47.7 cu. ft. | Sections: 2 | Doors: (4) half-size self-closing solid doors with locks & stay-open feature | Shelves: (6) stainless steel wire shelves | Interior: Stainless steel | Exterior: 22-gauge stainless steel front & sides (galvanized top & bottom) | Power: 3000W, 208-230V/115V/60/1-ph | Amps: 15 | Plug: NEMA L14-20P | Certifications: ETLus, ETL-Sanitation, ENERGY STAR® | Origin: Made in USA | Lead Time: 4 week lead time

Why Restaurant Owners Choose This

When you’re launching a new restaurant, every decision affects your opening timeline and first impressions. Owners choose the Turbo Air PRO-50-4H because it combines capacity, compliance, and efficiency into a single, reliable package. Concept Services enhances that value by sourcing the right model, conducting detailed inspections, coordinating utility-ready installation, and offering post-install support — so you open on schedule, meet health-code expectations, and can rely on your holding cabinet through busy service nights.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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