Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air PRO-26H2-GS-PT Heated Pass-Thru Cabinet | 27 cu. ft. | Commercial Grade, Made in USA
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $8,906.81 | |
| 3 Units | -3% | $8,815.92 | |
| 4 Units | -4% | $8,725.04 | |
| 5+ Units | -5% | $8,634.15 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air PRO-26H2-GS-PT(-L) is a commercial-grade, one-section heated pass-thru cabinet engineered for busy foodservice environments and new restaurants launching fast. With 27 cu. ft. of interior space, a stainless steel interior, and a hinged glass front plus right-hinged solid rear door, this cabinet keeps prepared food at safe serving temperatures while simplifying staging between kitchen and service. For entrepreneurs and restaurateurs, this unit delivers dependable heat retention, easy visibility of product, and professional features that speed up your path to opening day.
Key Features
- 27 cu. ft. capacity — Large interior volume fits sheet pans and bulk trays so you can stage high-volume service.
- Pass-thru design with glass front & solid rear door — Safely transfer food between prep and service while maintaining temperature and sanitation.
- Stainless steel interior & 22-gauge stainless exterior — Durable surfaces that stand up to daily use and simplify cleaning for health-code compliance.
- Digital temperature control & LED interior lighting — Precise temperature management and clear product visibility for consistent plating.
- Three stainless steel wire shelves — Flexible shelf configuration for pans, hotel pans, or plated food staging.
- Power and electrical ready — 1550 watts, 208-230V/115V/60/1-ph, 7.5 amps with NEMA L14-20P cord for straightforward installation planning.
- Safety & certifications — ETLus and ETL-Sanitation certified; made in USA construction for quality assurance.
- Door features — Locks and stay-open feature improve workflow and security during service periods.
Built for Commercial Success
This Turbo Air heated cabinet is built to perform in a rigorous restaurant environment. The robust stainless construction and proven heating system translate into years of reliable service so you avoid costly downtime during your critical first months of operation. Because Concept Services inspects and quality-checks every unit before delivery and coordinates professional installation, you get peace of mind plus a faster, smoother kitchen buildout with a technology-backed ROI.
Specifications at a Glance
Model: Turbo Air PRO-26H2-GS-PT(-L)
Capacity: 27 cu. ft.
Exterior Dimensions: 28-3/4" W x 36-1/4" D x 78" H
Doors: (1) hinged front glass door, (1) right-hinged rear solid door with locks & stay-open feature
Interior: Stainless steel interior, (3) stainless steel wire shelves
Controls: Exterior digital thermometer / temperature control, LED interior lighting
Electrical: 1550 watts, 208-230V/115V/60/1-ph, 7.5 amps, cord with NEMA L14-20P
Certifications: ETLus, ETL-Sanitation
Origin: Made in USA (contact Concept Services for current lead times)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every piece of equipment must earn its keep. The PRO-26H2-GS-PT is chosen for its combination of capacity, reliability, and service-friendly features. It reduces hold times between cooking and service, improves throughput during peak shifts, and simplifies compliance with sanitation requirements. Backed by Concept Services’ sourcing, inspection, professional installation, and ongoing support, you’re not just buying a cabinet—you’re getting a turnkey solution that helps you open on schedule and maintain consistent quality.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
