Turbo Air PRO-12R-N Reach-In Refrigerator | 9.6 cu.ft. | Commercial Grade, Stainless Steel

Overview

The Turbo Air PRO-12R-N(-L) is a one-section, top-mount reach-in refrigerator engineered for new restaurants and high-turnover foodservice environments. At 9.6 cu.ft. capacity and a compact footprint (17-3/4"W x 27-1/4"D x 78"H), it fits tight kitchen layouts without sacrificing usable interior space. Built with stainless steel interior and exterior panels, LED lighting, and a durable solid door with lock, this unit gives you the performance you need for a smooth restaurant opening and reliable day-to-day service.

Key Features

• Compact 9.6 cu.ft. capacity: Ideal for small kitchens, prep stations, and back-bar storage where space is at a premium.
• Stainless steel interior & exterior: Durable, easy-to-clean surfaces that comply with sanitation standards (ETL-Sanitation) and stand up to heavy use.
• Top-mount self-contained refrigeration: Efficient layout that simplifies installation and service access in crowded kitchen builds.
• R290 Hydrocarbon refrigerant: Environmentally friendly refrigerant with strong energy performance and cooling consistency.
• Smart controls & monitoring: Digital temperature controller, USB temperature data storage, and self-diagnostic monitoring help you maintain food safety and simplify inspections.
• Self-cleaning condenser & hot gas condensate system: Reduces maintenance time and prevents condensate issues that can delay openings.
• LED interior lighting & lockable solid door: Improve visibility and security of stored product during busy service hours.
• NSF-aligned food safety practices: While this model carries ETL-Sanitation certification, it supports the sanitation workflows inspectors expect for new restaurant openings.

Built for Commercial Success

Concept Services positions the PRO-12R-N as part of a turnkey equipment strategy for new restaurant owners. Its commercial-grade construction and reliable components mean fewer service calls and longer usable life — translating to a lower total cost of ownership. We inspect every unit, verify performance, and coordinate professional installation so you get a kitchen asset that performs from day one and delivers consistent results for years.

Specifications at a Glance

Capacity: 9.6 cu.ft.
Dimensions: 17-3/4" W x 27-1/4" D x 78" H
Refrigeration: Top-mount self-contained
Compressor: 1/4+ HP
Electrical: 115V/60Hz/1-ph, 2.5 amps, NEMA 5-15P
Refrigerant: R290 Hydrocarbon
Shelving: (3) stainless steel wire shelves
Doors: (1) solid door with lock
Certifications: cETLus, ETL-Sanitation
Construction: Stainless steel interior & exterior (galvanized top & bottom)

Why Restaurant Owners Choose This

You need equipment that shortens your path to opening and stays dependable through the first rush of service and beyond. The PRO-12R-N's compact footprint and smart features reduce installation complexity, while its self-diagnostic systems and low-maintenance design protect your schedule and budget. When paired with Concept Services' sourcing, inspection, installation, and ongoing support, this refrigerator becomes more than a product — it becomes a reliable part of your kitchen buildout and a contributor to a successful restaurant opening.