
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air JUR-72S-N6 70.9" J-Series 3-Section Undercounter Refrigerator | ENERGY STAR | Space-Saving Commercial Grade
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $4,698.18 | |
| 3 Units | -3% | $4,650.24 | |
| 4 Units | -4% | $4,602.30 | |
| 5+ Units | -5% | $4,554.36 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air JUR-72S-N6 J Series narrow, three-section undercounter refrigerator is a purpose-built solution for restaurants opening on tight timelines and tight footprints. Designed to sit under countertops while providing generous cold storage, this unit blends commercial kitchen equipment durability with energy-efficient performance. At 70-7/8" W x 23-5/8" D x 28-3/4" H and 15.17 cu. ft. capacity, the JUR-72S-N6 makes the most of limited space without compromising on refrigeration power — an ideal choice for new restaurant owners who need reliable restaurant equipment that helps them get to opening day fast.
Key Features
- Space-Saving 3-Section Design: Three solid stainless steel doors with recessed handles give organized access to chilled ingredients while fitting neatly under counter-height workstations.
- Commercial-Grade Construction: Stainless steel exterior with galvanized steel back and bottom, aluminum interior and door liners, and a stainless steel floor for corrosion resistance and easy sanitizing — crucial for meeting foodservice health codes.
- Energy Efficiency: ENERGY STAR® rating and R600a hydrocarbon refrigerant lower operating costs and reduce environmental impact for long-term savings.
- Reliable Refrigeration: Side-mount, self-contained 1/5 HP compressor with front air intake ensures consistent temperatures and straightforward service access.
- Service-Friendly Design: Hot gas condensate system minimizes maintenance and eliminates the need for a drain pan in most installations.
- Bright, Efficient Lighting: LED interior lighting improves visibility of contents and reduces energy draw compared with incandescent bulbs.
- Ready for Foodservice: ETL-Sanitation and cETLus certifications demonstrate compliance with safety and sanitation standards important to health departments (Concept Services validates compliance during inspection).
- User-Friendly Shelving: Three PE-coated wire shelves are adjustable to accommodate trays, pans, and bulk ingredients used in high-turn food prep.
Built for Commercial Success
This Turbo Air unit is built to withstand the demands of a busy kitchen. With commercial-grade materials and a serviceable side-mounted compressor, the JUR-72S-N6 delivers consistent performance night after night. For new restaurants, that reliability translates to fewer emergency repairs, predictable utility costs thanks to ENERGY STAR efficiency, and confidence that your kitchen will pass inspections. Concept Services inspects every machine before it ships, confirms configuration, and coordinates professional installation so the unit performs as expected from day one — protecting your investment and helping you reach profitable operations faster.
Specifications at a Glance
Dimensions: 70-7/8" W x 23-5/8" D x 28-3/4" H | Capacity: 15.17 cu. ft. | Doors: 3 solid stainless steel | Shelves: (3) PE-coated wire shelves | Refrigerant: R600a hydrocarbon | Compressor: 1/5 HP, side mount, self-contained | Electrical: 115V/60Hz/1-ph, 1.9 Amps, NEMA 5-15P | Certifications: cETLus, ETL-Sanitation, ENERGY STAR®.
Why Restaurant Owners Choose This
You need equipment that supports fast openings, simple maintenance, and consistent food quality. The Turbo Air JUR-72S-N6 answers those needs with a compact footprint, dependable refrigeration, and energy savings that protect margins. Concept Services goes further — we source the right configuration for your kitchen buildout, inspect each unit to ensure it meets sanitation and performance standards, install with proper utility hookups, and support you through launch and beyond. That full-service approach removes guesswork and keeps your focus where it belongs: on creating great food and serving customers.
For any new restaurant or foodservice operator tackling a kitchen buildout, the JUR-72S-N6 is a versatile undercounter refrigerator that balances capacity, durability, and efficiency. Paired with Concept Services' expertise, it helps you open faster and operate with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





