Turbo Air CAS16WBA00 Caster Base Assembly 40" x 27-5/8" | 1.6" Casters with Brakes | Commercial Grade Mobility for TIOM-48RRB(S)-N

Overview

The Turbo Air CAS16WBA00 caster base assembly is a compact, commercial-grade mobility solution engineered for the TIOM-48RRB(S)-N unit. Measuring 40" x 27-5/8" and fitted with four 1.6" diameter casters (two with brakes), this base converts stationary equipment into mobile, serviceable assets ideal for modern foodservice operations. For entrepreneurs and restaurant owners pushing to meet aggressive opening timelines, the CAS16WBA00 removes a common installation bottleneck—mounting and mobility—so you can focus on menu development, staffing, and revenue generation.

Key Features

• Exact fit for TIOM-48RRB(S)-N: Designed to match factory mounting points for a quick, secure installation—reduces on-site modification time.
• Commercial-grade construction: Robust base frame built to withstand kitchen traffic and heavy loads, ensuring long-term reliability.
• 1.6" casters with brakes: Four durable swivel casters (two braked) provide mobility and positive parking stability for safe operation and cleaning access.
• Optimized footprint (40" x 27-5/8"): Fits standard kitchen layouts and simplifies planning during your kitchen buildout and equipment layout phase.
• Quick-install design: Minimizes technician time during installation—enhances speed to open when coordinated by Concept Services.
• Improved sanitation access: Mobility makes it easy to move units for deep cleaning to meet health code inspections.
• Service-friendly: Allows fast access for maintenance and repairs, reducing downtime and preserving daily operations.
• Brake-equipped safety: Two braked casters secure the unit in place during service and use, meeting operational safety needs.

Built for Commercial Success

The CAS16WBA00 is built with the durability required by busy kitchens. While compact, the assembly uses heavy-gauge materials and commercial caster hardware to deliver dependable performance over years of daily use. For new restaurants every minute matters—Concept Services inspects each caster base, confirms fitment, and installs it so you get both immediate function and long-term value from your restaurant equipment investment. That attention to detail lowers the risk of unexpected delays and helps protect your ROI.

Specifications at a Glance

Compatibility: Turbo Air TIOM-48RRB(S)-N
Base dimensions: 40" x 27-5/8"
Casters: Four 1.6" diameter casters (two with brakes)
Quantity: 1 caster base assembly
Material: Commercial-grade steel frame with industrial caster hardware
Certifications: None specified (not a safety/food-contact component); intended for use with NSF certified equipment where applicable.

Why Restaurant Owners Choose This

If you’re opening a new restaurant, the CAS16WBA00 is a small upgrade that pays big dividends. It reduces installation time, improves sanitation and serviceability, and allows flexible kitchen reconfiguration as your concept evolves. Concept Services sources and inspects each unit, professionally installs it with proper utility coordination, and supports you through launch—so you can trust the product and the partner behind it. Whether you need to pass health inspections, speed up kitchen buildout, or ensure dependable daily performance, this caster base helps you move forward with confidence.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.