Vulcan STAND/C-VCCB60 61" Wide Stainless Steel Equipment Stand | Durable & Mobile
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Vulcan STAND/C-VCCB60 is a commercial-grade stainless steel equipment stand designed specifically for supporting countertop cooking equipment in your new restaurant kitchen. Measuring 61 inches wide by 24 inches deep and standing 24 inches high, this stand offers a sturdy, open base with an undershelf for added storage. Its durable construction and 5-inch casters make it easy to move and clean around, helping you maintain a compliant and efficient kitchen buildout.
Key Features
- Wide 61" Stainless Steel Surface: Perfect for supporting large countertop cooking units, maximizing your workspace.
- Open Base with Undershelf: Provides convenient storage while allowing easy access for cleaning and maintenance.
- Heavy-Duty Stainless Steel Construction: Ensures long-lasting durability and corrosion resistance in demanding commercial kitchens.
- 5" Casters: Enhance mobility for flexible kitchen layouts and simplified equipment repositioning.
- Optimal Height (24"): Ergonomically designed for comfortable food preparation and equipment operation.
- Dimensions Fit Standard Kitchen Spaces: 61" W x 24" D x 24" H to integrate seamlessly into your kitchen buildout.
- Supports NSF Certified Equipment: Meets restaurant health and safety standards when paired with compliant cooking units.
Built for Commercial Success
This Vulcan equipment stand is built to withstand the rigors of daily use in busy kitchens, offering exceptional strength and stability. Its stainless steel design resists rust and wear, providing you with a reliable foundation for your critical kitchen equipment. Investing in this stand means fewer replacements and repairs, reducing downtime and maintenance costs, which accelerates your return on investment.
Specifications at a Glance
- Width: 61" (Range: 54" - 62")
- Height: 24" (Range: 19" - 24")
- Depth: 24" (Range: 25" - 30")
- Base Type: Open base with undershelf
- Base Construction: Stainless steel
- Top Construction: Stainless steel
- Casters: 5" for mobility
Why Restaurant Owners Choose This
Your kitchen equipment needs to be dependable from day one. The Vulcan STAND/C-VCCB60 offers the perfect balance of durability, mobility, and compliance support—helping you meet health and safety regulations while optimizing your kitchen workflow. Paired with Concept Services’ full-service approach, you get expert sourcing, thorough inspection, professional installation, and ongoing support to ensure your kitchen buildout is smooth and fast. This stand is more than just restaurant equipment—it’s a foundational piece that helps you open on time and stay operational for years.
