Pitco Frialator SE14X-6FD Electric Fryer System | 6-Tank Capacity | NSF Certified Reliability
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Product Description
Overview
The Pitco Frialator SE14X-6FD is a top-tier electric fryer system expertly engineered for new restaurant kitchens that demand speed, reliability, and compliance. Featuring six 50 lb. capacity stainless steel fry pots with built-in Solstice™ filter drawer systems, this fryer is NSF certified and ENERGY STAR® qualified, making it an ideal choice for your restaurant opening. Its robust design and advanced features ensure you can trust this equipment to perform consistently during peak service times, helping you get your kitchen operational fast while meeting all health and safety standards.
Key Features
- Six 50 lb. oil capacity fry pots to handle high volume frying demands, ideal for busy restaurant kitchens.
- Solstice™ Prepackaged Fryer System with Solstice™ Filter Drawer System for easy oil filtration and extended oil life, reducing downtime.
- Solid state controls with boil out and melt cycles simplify maintenance and ensure precise temperature control.
- Drain valve interlock enhances safety by preventing accidental draining during operation.
- Durable stainless steel construction on the front, sides, and fry pots ensures long-lasting performance and easy cleaning.
- ENERGY STAR® certified for energy efficiency, lowering your utility costs and environmental impact.
- Certified NSF, cULus, CE, and GS compliance simplifies your kitchen buildout by meeting stringent health and safety codes.
- Electric operation reduces the need for complex gas hook-ups, streamlining installation and compliance.
Built for Commercial Success
Designed with durability and high-volume performance in mind, the Pitco Frialator SE14X-6FD offers restaurant owners a reliable investment that withstands the demands of a busy kitchen. Its stainless steel construction resists corrosion and wear, while the advanced filter system maintains oil quality and reduces replacement frequency. This fryer system not only supports fast, efficient food preparation but also contributes to a strong return on investment by minimizing operational costs and downtime.
Specifications at a Glance
- Fryer Quantity: 6 tanks
- Oil Capacity: 50 lbs each tank
- Total Power: 84.0 kW electric
- Exterior Finish: Stainless steel front and sides
- Controls: Solid state with boil out & melt cycle
- Filter System: Built-in Solstice™ filter drawer
- Certifications: NSF, ENERGY STAR®, cULus, CE, GS
Why Restaurant Owners Choose This
You need equipment that works flawlessly from day one, and the SE14X-6FD delivers with consistent temperature control and easy maintenance. Its powerful 6-tank design supports multiple menu items simultaneously, helping you maximize throughput during busy hours. Backed by Concept Services' full-service approach—including sourcing, inspection, installation, and ongoing support—you get peace of mind and a faster route to your restaurant opening. This fryer system is a smart investment that balances performance, compliance, and operational efficiency for your new restaurant.
