Star PSC28IGT Pro-Max 2.0® Panini Sandwich Grill | 28" Grooved Top | Reliable Commercial Kitchen Equipment
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Product Description
Overview
The Star PSC28IGT Pro-Max 2.0® Panini Sandwich Grill is an essential piece of restaurant equipment designed to help you open your new restaurant quickly and efficiently. With a 28-inch wide grooved top plate and a smooth bottom cast iron cooking surface, this sandwich grill offers exceptional heat retention and uniform cooking, perfect for delivering high-quality paninis and sandwiches every service. Its robust, low-profile design fits seamlessly into any commercial kitchen buildout, making it ideal for entrepreneurs and restaurateurs who need reliable, NSF certified foodservice equipment that performs from day one.
Key Features
- 28" Wide Grooved Top & Smooth Bottom Cast Iron Plates: Provides superior heat distribution for perfectly grilled sandwiches.
- Manual Analog Thermostat Control (175-550°F): Offers precise temperature adjustment to suit various sandwich styles and cooking preferences.
- Counterbalance Hinge System: Ensures easy operation and consistent pressure for even grilling results.
- Removable Grease Drawer: Simplifies cleaning and maintenance to keep your kitchen sanitary and efficient.
- Stainless Steel Exterior: Durable and easy to clean, maintaining a professional appearance in your kitchen.
- Adjustable 2.5" Metal Legs: Adaptable to your workspace for stable installation and ergonomic use.
- Certified Safety & Quality: cULus listed and UL EPH classified, assuring compliance with commercial kitchen safety standards.
- Made in the USA: Built with high-quality craftsmanship to ensure longevity and dependable performance.
Built for Commercial Success
Investing in the Star PSC28IGT means choosing equipment that delivers consistent performance and stands up to the demands of a busy commercial kitchen. Its cast iron plates resist warping and provide excellent heat retention, reducing energy consumption and improving cooking speed. This reliability means fewer repairs and downtime, maximizing your return on investment. As a cornerstone of your kitchen buildout, this grill supports your restaurant opening goals by ensuring you have the dependable, NSF certified equipment necessary for health code compliance and customer satisfaction.
Specifications at a Glance
- Model: PSC28IGT
- Width: 28" cooking surface width
- Cooking Surface Depth: 11" - 14" front to back
- Top Plate: Dual grooved top and smooth bottom cast iron plates
- Temperature Range: 175°F to 550°F (manual analog control)
- Height: Low profile with 2.5" adjustable metal legs
- Certifications: cULus, UL EPH Classified, NSF certified
- Construction: Stainless steel exterior, cast iron plates
- Country of Origin: Made in USA
Why Restaurant Owners Choose This
Your new restaurant’s success depends on dependable, efficient equipment that meets strict health and safety standards. The Star PSC28IGT provides the durability and precise temperature control needed to serve consistent, high-quality sandwiches. Its manual controls and sturdy construction simplify training and maintenance, reducing operational headaches. With Concept Services as your full-service partner, you benefit from expert sourcing, rigorous inspection, professional installation, and ongoing support—helping you open faster and operate with confidence.
