
Southbend PCG100B/TI Gas Platinum Double Convection Oven | 50,000 BTU | Bakery Depth
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Southbend PCG100B/TI Platinum Double Convection Oven is a top-tier gas convection oven designed specifically for new restaurants aiming for a fast and reliable kitchen buildout. Boasting 50,000 BTU per deck and bakery-depth capacity, this oven supports high-volume baking and cooking needs, delivering consistent heat and professional results. Its stainless steel exterior and porcelain interior ensure durability and easy maintenance, making it a long-lasting asset for your commercial kitchen equipment lineup.
Key Features
- Double Convection Decks: Two independent decks with 50,000 BTU each allow simultaneous cooking of different items, maximizing kitchen throughput.
- Bakery Depth Size: Ideal for bakery and foodservice operations requiring deep pans and large batch baking.
- Touch Screen Controls: Intuitive interface simplifies operation and precise temperature control for consistent cooking.
- Porcelain Interior Finish: Enhances heat retention, is easy to clean, and meets hygiene standards.
- Stainless Steel Front & Sides: Durable exterior resists corrosion and maintains a professional kitchen appearance.
- Five Pan Capacity per Compartment: Supports high volume baking, increasing your kitchen’s efficiency.
- Independent Doors: Access one deck without affecting the other, maintaining temperature and reducing energy waste.
- Legs Base: Provides stable installation with easy cleaning underneath.
Built for Commercial Success
Designed for the demanding environment of a commercial kitchen, the Southbend PCG100B/TI offers exceptional durability and reliability. Its robust gas-powered system ensures quick heat recovery and consistent baking results, critical for maintaining quality during busy service hours. This oven represents a smart investment, delivering years of dependable performance and helping you avoid costly downtime. As part of your foodservice equipment, it supports a smooth restaurant opening and a professional kitchen buildout.
Specifications at a Glance
- Manufacturer: Southbend (Middleby)
- Model: PCG100B/TI
- Type: Standard Gas Convection Oven
- Heat Source: Gas, 50,000 BTU per deck
- Deck Quantity: 2
- Interior Finish: Porcelain
- Exterior Finish: Stainless Steel Front & Sides
- Control Type: Touch Screen Controls
- Capacity: 5 pans per compartment
- Size: Bakery Depth
- Base: Legs
Why Restaurant Owners Choose This
New restaurant owners trust the Southbend PCG100B/TI for its ability to accelerate their kitchen buildout without compromising on quality. Its commercial-grade design handles high-volume cooking with ease, while the user-friendly controls let your kitchen staff focus on delivering excellent food. Backed by Concept Services’ full-service approach—including expert sourcing, thorough inspections, professional installation, and ongoing support—this oven helps you meet health and safety codes, including NSF certification standards when specified, so you can open your doors faster and with confidence.





