Southbend P16C-P 16" Platinum Heavy Duty Gas Range | 9-3/4" Plancha | Commercial Grade NSF
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Southbend P16C-P 16" Platinum Heavy Duty Gas Range is a compact yet powerful solution engineered for new restaurants and tight kitchen footprints. With a 9-3/4" plancha, 1/2" (.500") plate thickness, and a 16,000 BTU burner, this NSF certified range gives you the professional-level performance you need to produce consistent menu items without sacrificing space. Its stainless steel front, sides, rear and exterior bottom, combined with a cabinet base and 6" adjustable legs, make it an ideal fit for busy back-of-house environments where durability and cleanliness are essential.
Key Features
- Compact 16" footprint — Fits small kitchens and tight lineups, ideal for concession stands, ghost kitchens, and new restaurant concepts.
- 9-3/4" plancha with 1/2" plate — Thick plate retains heat for even searing and consistent cooking results, perfect for burgers, sandwiches, and breakfast items.
- 16,000 BTU burner — High-output heat for quick recovery and fast service during peak periods.
- Stainless steel exterior — Front, sides, rear and exterior bottom resist corrosion and simplify cleaning to meet health code expectations.
- Cabinet base with storage — Keeps necessary pans and tools on-hand and helps streamline line organization.
- Battery spark ignition — Reliable ignition without complex wiring; useful where quick install and reduced utility work are a priority.
- 6" adjustable legs — Easy leveling on uneven floors and clearance for cleaning underneath.
- NSF & CSA certified — Built to meet foodservice safety and electrical/gas standards for commercial operation.
Built for Commercial Success
The P16C-P is built to withstand the demands of a commercial kitchen. Southbend’s Platinum construction uses heavy-gauge materials and precise engineering so you can depend on consistent performance service after service. For a new restaurant, that means lower maintenance costs, predictable operation, and equipment that retains resale value. Invest in a range that supports fast service, minimizes downtime, and contributes to a positive guest experience.
Specifications at a Glance
Manufacturer: Southbend (Middleby)
Model: P16C-P
Category: 16" Heavy Duty Gas Range
Top: (1) 9-3/4" plancha
Plate Thickness: .500" (1/2")
BTU: 16,000 BTU
Ignition: Battery spark ignition
Base: Cabinet(s)
Exterior Finish: Stainless steel front, sides, rear & exterior bottom
Legs: 6" adjustable legs
Certifications: NSF, CSA
Power: Natural gas (verify local codes for propane conversion and regulator requirements)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every decision affects your timeline and your bottom line. The Southbend P16C-P combines compact size with heavy-duty performance so you can design an efficient line without overspending on unnecessary capacity. It’s NSF certified for foodservice compliance, easy to clean, and robust enough for daily commercial use. With Concept Services guiding sourcing, inspection, installation, and ongoing support, you get verified equipment ready for service — so you can focus on menu development, staffing, and getting customers through the door.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
