Southbend P12N-G 12" Platinum Heavy Duty Gas Griddle Range | 32,000 BTU | NSF Certified
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Product Description
Overview
The Southbend P12N-G Platinum Heavy Duty 12" gas griddle range is a compact, high-performance piece of commercial kitchen equipment built for new restaurants that need speed, reliability, and professional results. As a modular unit with a 1" thick griddle plate and 32,000 BTU of power, this NSF certified range delivers even heat retention and a consistent sear across the cook surface—critical when you're training staff fast and pushing orders at peak service. Concept Services helps you integrate the P12N-G into your kitchen buildout by sourcing, inspecting, installing, and supporting the unit so you can open on schedule.
Key Features
- 12" heavy-duty griddle top with a 1" thick plate for superior heat retention and even cooking—ideal for high-volume breakfast and lunch service.
- 32,000 BTU total input delivers rapid recovery times so you maintain consistent temperatures during rushes.
- Stainless steel front, sides, rear & exterior bottom for corrosion resistance and easy cleaning—meets the demands of daily foodservice use.
- Piezo ignition and manual controls for dependable light-offs and simple operation that your staff can master quickly.
- Side & rear splashguards protect adjacent equipment and make sanitation faster during health inspections.
- Modular base design allows flexible kitchen layouts and simplifies installation into existing lineups or new buildouts.
- Certified safety & compliance including NSF, cCSAus, CSA Flame, and CSA Star—supports health code and permitting requirements for new restaurant openings.
- Commercial-grade construction built for durability, minimizing downtime and maximizing return on your equipment investment.
Built for Commercial Success
The P12N-G is engineered to withstand the rigors of a busy kitchen. With a thick griddle plate, heavy-duty components, and robust stainless steel exterior, it offers long service life and lower lifecycle costs—key concerns for entrepreneurs balancing growth and budgets. Concept Services performs rigorous inspections and pre-delivery checks to verify functionality and compliance, then professionally installs and tests the unit under your utility conditions. The result is faster openings, fewer service interruptions, and reliable performance you can depend on for years.
Specifications at a Glance
- Model: Southbend P12N-G (Platinum Heavy Duty)
- Top: (1) griddle, 1.000" plate thickness
- Input: 32,000 BTU
- Controls: Manual controls, piezo ignition
- Exterior Finish: Stainless steel front, sides, rear & exterior bottom
- Base: Modular
- Certifications: NSF, cCSAus, CSA Flame, CSA Star
- Intended Use: Commercial kitchen, foodservice, restaurants
Why Restaurant Owners Choose This
When you’re opening a new restaurant, choosing equipment that both performs and accelerates your timeline is critical. The P12N-G’s compact footprint, proven durability, and certified compliance reduce negotiation friction with inspectors and contractors. Paired with Concept Services’ expert sourcing, inspection, and installation services, this range helps you get to first service faster and with confidence. For new restaurant owners looking for dependable restaurant equipment that supports a fast, efficient kitchen buildout, the Southbend P12N-G is a smart, professional choice.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
