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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: MS-MP30

Southbend MS-MP30 Modular Panel for 30-Gallon Kettle | Commercial Grade | Fast Kitchen Buildout

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MFG: Southbend (Middleby)
4.8(Verified Reviews)
$0.00
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Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$0.00
3 Units-3%
$0.00
4 Units-4%
$0.00
5+ Units-5%
$0.00
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Southbend (Middleby) MS-MP30 modular panel is a purpose-built accessory for 30-gallon kettles that helps streamline your commercial kitchen installation and deliver reliable, repeatable results. In the high-pressure environment of a new restaurant opening, every hour saved in the kitchen buildout counts. The MS-MP30 is engineered to simplify control mounting, utility access, and serviceability so your team can focus on menu development and service instead of equipment headaches. Concept Services sources and inspects each panel to ensure it fits your Southbend kettle perfectly and that utilities are routed correctly for a fast, compliant install.

Key Features

  • Direct-Fit for 30-Gallon Kettles — Designed specifically for Southbend 30-gallon kettles to ensure easy integration and minimal modification during installation.
  • Commercial-Grade Construction — Built for the rigors of foodservice environments, offering long-term durability and dependable performance.
  • Simplified Utility Access — Consolidates control and utility entry points to reduce installation time and potential leak or wiring issues.
  • Service-Friendly Design — Panel layout allows quick access for maintenance and repair, reducing downtime during busy service periods.
  • Pre-Configured Options Available — Contact factory for pricing and pre-configuration that matches your controls and safety requirements to speed installation.
  • Compact Footprint — Fits neatly with standard 30-gallon kettles so you can optimize kitchen space during your layout and flow planning.
  • Compliance-Ready — While this accessory itself does not carry separate certifications, it is designed to integrate with NSF certified kettles and meet foodservice utility routing expectations.
  • Quick Ship Availability — Concept Services can often source this panel quickly to reduce lead times on your kitchen buildout.

Built for Commercial Success

For restaurant owners, reliability translates into consistent food quality, fewer service interruptions, and lower lifetime operating costs. The MS-MP30’s heavy-duty construction and service-friendly access points help ensure your kettle remains a dependable workhorse. Concept Services performs thorough inspections and functional checks before delivery, and our professional installers complete final hookups to code, so you open with confidence. This accessory helps protect your investment by minimizing installation errors and supporting efficient maintenance — both crucial for maximizing ROI in the initial months of operation and beyond.

Specifications at a Glance

Model: MS-MP30 (Modular Panel for 30 Gallon Kettle)
Manufacturer: Southbend (Middleby)
Compatibility: 30-gallon Southbend kettles
Materials: Commercial-grade metal construction (contact factory for specifics)
Dimensions: Panel designed to match 30-gallon kettle mounting dimensions (contact factory for exact measurements)
Certifications: Accessory panel — integrate with NSF certified kettles as applicable
Pricing: Contact factory / Concept Services for configuration pricing and lead times

Why Restaurant Owners Choose This

You’re opening a restaurant and every piece of equipment must earn its place in your kitchen. The MS-MP30 is chosen by operators who value straightforward installations, reduced service downtime, and robust construction. With Concept Services managing sourcing, inspection, installation, and ongoing support, you gain a partner who understands the complexities of a restaurant opening. We ensure the panel arrives configured for your controls, wired and plumbed correctly, and installed to meet health and safety codes — helping you turn your kitchen from a construction zone into a revenue-generating operation faster.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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