
Imperial IHR-GT24-2-E-M 36" Heavy Duty Electric Range | NSF Certified | Reliable Performance
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Product Description
Overview
The Imperial IHR-GT24-2-E-M is a 36" heavy duty electric range tailored for new restaurants aiming to open quickly and operate reliably. This commercial kitchen equipment combines versatile cooking options with durable construction to meet the demands of busy foodservice operations. Featuring two round hotplates and a large 24" thermostatic griddle, it supports diverse menu preparations from sautéing to griddling, all within a compact, modular countertop design.
Key Features
- Two Hotplates / French Plates: Provide consistent, even heat ideal for boiling, frying, or simmering multiple dishes simultaneously.
- 24" Thermostatic Griddle: Offers precise temperature control for grilling pancakes, eggs, burgers and more, with a 4" grease trough for easy cleaning.
- Stainless Steel Exterior: Durable front, sides, backguard, and landing ledge resist corrosion and are easy to sanitize, meeting NSF certified standards.
- Modular Countertop Base: Compact footprint optimizes kitchen space and integrates seamlessly into your kitchen buildout.
- Removable Grease Can & Crumb Tray: Simplifies daily maintenance and supports health code compliance.
- Certified Safety & Sanitation: cETLus, ETL-Sanitation, and CE certifications ensure compliance with U.S. and international regulations.
- Backriser Vent: Protects walls and helps maintain a clean cooking environment.
Built for Commercial Success
Crafted for heavy duty use in demanding foodservice environments, the Imperial IHR-GT24-2-E-M offers robust performance and longevity that restaurant owners can depend on. Its electric design reduces installation complexity compared to gas ranges, speeding up your kitchen buildout. With professional installation and ongoing support from Concept Services, this range delivers excellent ROI by minimizing downtime and maintenance costs.
Specifications at a Glance
- Width: 36 inches
- Top Configuration: (2) round hotplates / french plates + (1) 24" thermostatic griddle
- Grease Management: 4" grease trough, removable grease can and crumb tray
- Exterior: Stainless steel front, sides, backguard, and landing ledge
- Certifications: CE, cETLus, ETL-Sanitation
- Power: Electric
Why Restaurant Owners Choose This
New restaurant owners value the Imperial IHR-GT24-2-E-M for its ability to streamline kitchen openings with reliable, versatile cooking options. It supports compliance with health and safety codes thanks to NSF certified materials and design. By choosing Concept Services as your full-service partner, you ensure expert sourcing, thorough inspection, professional installation, and dependable support—getting your foodservice equipment ready for action fast and right the first time.





