Imperial IHR-4 36" Heavy Duty Gas Range | Reliable Commercial Kitchen Equipment | NSF Certified
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Product Description
Overview
The Imperial IHR-4 36" Heavy Duty Gas Range is an essential piece of commercial kitchen equipment designed to meet the rigorous demands of a new restaurant. With four open burners and a standard oven, this NSF certified range delivers reliable, high-performance cooking power that accelerates your restaurant opening and supports your kitchen buildout with professional-grade results. Its stainless steel front and sides not only provide a sleek, durable exterior but also ensure easy cleaning and compliance with health codes.
Key Features
- Four open burners with cast iron "S" grates: Provides even heat distribution for versatile cooking tasks.
- Standard oven with manual controls: Spacious enough for a variety of menu items, giving you flexibility in your food preparation.
- Stainless steel front and sides: Ensures durability and easy sanitation to maintain NSF certification.
- Removable crumb tray: Simplifies cleaning and maintenance, saving you time during busy service.
- 5" deep landing ledge: Offers convenient workspace for prep or resting cookware close at hand.
- Backguard and kick plate: Protects your kitchen walls and enhances safety during operation.
- Adjustable 6" legs: Allows for stable setup on uneven floors, ensuring a compliant and safe kitchen environment.
- Powerful 200,000 BTU output (59 kW): Delivers the heat intensity needed for commercial cooking demands.
Built for Commercial Success
The Imperial IHR-4 is engineered for durability and reliability, critical for new restaurants that cannot afford downtime. Its heavy-duty construction means you invest once and enjoy years of consistent performance. This range withstands continuous use during peak hours, maximizing your return on investment by reducing repair costs and operational interruptions.
Specifications at a Glance
- Width: 36 inches
- Burners: 4 open burners with cast iron "S" grates
- Oven: Standard oven with 1 chrome rack
- BTU Output: 200,000 BTU (59 kW)
- Exterior: Stainless steel front and sides
- Features: Removable crumb tray, 5" landing ledge, backguard, kick plate, 6" adjustable legs
- Certifications: NSF certified, cETLus approved
Why Restaurant Owners Choose This
For entrepreneurs launching new restaurants, the Imperial IHR-4 gas range offers a trusted foundation for your kitchen buildout. Its NSF certification ensures compliance with strict food safety standards, while the rugged design supports high-volume cooking. Concept Services not only sources this proven equipment but also inspects and installs it professionally, helping you avoid costly delays and ensuring you open on schedule. This range is more than just a piece of restaurant equipment—it’s a dependable partner in your foodservice success.
