Imperial IFSSP450T Gas Fryer | 4-Tank 50 lb Capacity | NSF Certified
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Product Description
Overview
The Imperial IFSSP450T gas fryer is a powerhouse designed specifically to meet the demands of new restaurants and foodservice operations looking to launch quickly and efficiently. Featuring four 50 lb. capacity fry tanks with stainless steel fronts and sides, this commercial kitchen equipment brings together high capacity, durability, and convenience. Its built-in space saver filter system and electronic thermostat controls make it an essential tool in your kitchen buildout to ensure consistent cooking quality and compliance with health and safety standards.
Key Features
- Four 50 lb. Capacity Fry Tanks: Handle large volumes with ease, perfect for high-demand cooking needs during your restaurant opening.
- Built-In Space Saver Filter System: Maintains oil quality longer, reduces downtime for oil changes, and simplifies maintenance.
- Electronic Thermostat Controls: Precise temperature regulation ensures consistent frying results every time.
- Stainless Steel Front & Sides: Durable, easy-to-clean exterior that withstands the rigors of a busy commercial kitchen.
- 5.5 GPM Roller Pump: Efficient oil circulation for even cooking and extended oil life.
- Includes Joiner Strips & Filter Starter Kit: Ready for installation with all essential accessories included.
- Casters for Mobility: Easy to move for cleaning or kitchen layout adjustments.
- Certified Safety & Compliance: NSF certified, CSA Flame and CSA Star approved, and CE marked for peace of mind.
Built for Commercial Success
This fryer is engineered for reliability and longevity, crucial for your investment in restaurant equipment. The robust stainless steel construction and high BTU gas heating (560,000 BTU total) provide rapid heat-up times and consistent performance under heavy use. Its NSF certification and CSA approvals ensure compliance with health codes and fire safety regulations, making it a trusted choice for any new restaurant kitchen buildout.
Specifications at a Glance
- Fryer Type: Gas, floor model
- Fryer Quantity: 4 tanks
- Fat Capacity: 50 lbs each tank
- Exterior Finish: Stainless steel front & sides
- Controls: Electronic thermostat
- Filter: Built-in space saver filter system
- Pump: 5.5 GPM roller pump
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP
- BTU: 560,000 total
- Certifications: NSF, CE, CSA Flame, CSA Star
Why Restaurant Owners Choose This
As a restaurant owner, you need equipment that supports your fast-paced launch and ongoing success. The Imperial IFSSP450T fryer offers the capacity and reliability to handle high-volume frying without compromising quality. Its built-in filtration system reduces maintenance time, helping you keep your kitchen open and productive. With Concept Services sourcing, inspecting, installing, and supporting this fryer, you gain a partner who understands the complexities of restaurant opening and is committed to your operational success.
