Imperial IFSSP275T Commercial Gas Fryer | 75 lb Capacity Each | NSF Certified
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Product Description
Overview
The Imperial IFSSP275T gas fryer is engineered specifically for new restaurants and expanding foodservice operations that demand speed, efficiency, and reliability. With two 75 lb. fat capacity tanks and a built-in space saver filter system, this floor model fryer delivers high-volume frying capability ideal for busy kitchens. Its stainless steel front and sides provide durability and ease of cleaning, essential for compliance with rigorous health codes. Featuring electronic thermostatic controls and a powerful 350,000 BTU burner system, it ensures precise temperature management for consistent, quality food every time you serve.
Key Features
- Two 75 lb. capacity fry tanks: Supports large batch frying to keep up with customer demand.
- Built-in space saver filter system: Maintains oil quality and extends frying life while simplifying cleanup.
- Electronic thermostat: Provides accurate temperature control for consistent cooking results.
- Stainless steel front and sides: Durable, easy to clean, and compliant with NSF and health regulations.
- 5.5 GPM roller pump: Efficient oil circulation for even frying.
- Casters included: Easy mobility to facilitate kitchen layout adjustments and cleaning.
- Joiner strips and filter starter kit included: Ready for immediate use upon installation.
- Certified to NSF, CSA Flame, CSA Star, and CE standards: Ensures compliance and safety in your commercial kitchen.
Built for Commercial Success
This fryer is built to withstand the rigorous demands of a busy commercial kitchen. The robust 1/3 HP motor and 350,000 BTU heating system deliver powerful, consistent performance, while stainless steel construction resists corrosion and wear. Investing in the Imperial IFSSP275T means you’re equipped with reliable restaurant equipment designed for longevity and return on investment. Its NSF certified status not only guarantees food safety compliance but also reassures you of quality and durability as you launch your new restaurant concept.
Specifications at a Glance
- Model: IFSSP275T
- Type: Gas floor model fryer with two tanks
- Fat Capacity: 75 lbs each tank
- Filter System: Built-in space saver filter
- Pump: 5.5 GPM roller pump
- Controls: Electronic thermostat
- Exterior: Stainless steel front and sides
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP
- BTU: 350,000
- Certifications: NSF, CSA Flame, CSA Star, CE
Why Restaurant Owners Choose This
New restaurant owners select the Imperial IFSSP275T because it streamlines the kitchen buildout with its ready-to-use filter system and included accessories. Its dual fry tanks allow simultaneous frying of multiple menu items, increasing kitchen output and reducing wait times during your restaurant opening rush. The fryer’s durability and NSF certification give you confidence that your investment meets food safety standards and will perform reliably for years. With Concept Services handling sourcing, inspection, installation, and support, you avoid costly delays and technical headaches, getting your kitchen operational faster and your restaurant revenue flowing sooner.
