Imperial IFSCB675E 6-Battery Electric Fryer | 75 lb Capacity Each | NSF Certified
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Product Description
Overview
The Imperial IFSCB675E is a commercial-grade electric fryer designed specifically for new restaurants and foodservice operations requiring high-capacity, reliable frying solutions. Featuring six 75 lb. capacity batteries, this floor model fryer is engineered for rapid kitchen buildout and seamless restaurant openings. Its stainless steel construction and NSF certified components ensure compliance with health and safety codes, making it a trusted choice for entrepreneurs looking to launch quickly and efficiently.
Key Features
- Six 75 lb. capacity fry tanks: Provides ample volume for high-demand frying, ideal for busy kitchens.
- Built-in filter system with dump station: Simplifies oil filtration and extends oil life, reducing maintenance and costs.
- Immersed heating elements and 5.5 GPM roller pump: Ensures even heat distribution and consistent cooking results.
- Thermostatic controls: Allow precise temperature management for perfect frying every time.
- Stainless steel front, sides, and frypots: Durable and easy to clean, meeting NSF sanitation standards.
- Includes food warmer, dump pan, joiner strips, and filter starter kit: Comprehensive setup to support your kitchen needs right away.
- Casters for mobility: Facilitates easy positioning and cleaning under and around the fryer.
- Certifications: cETLus, CSA Flame, CSA Star, CSA-Sanitation, and CE ensure compliance and safety.
Built for Commercial Success
The Imperial IFSCB675E is built to last with heavy-duty stainless steel construction and reliable electric heating technology. Its design minimizes downtime and supports continuous operation, helping you maximize your kitchen's productivity and return on investment. This fryer is a smart, durable choice that will serve your restaurant well from opening day through years of service.
Specifications at a Glance
- Fryer Type: Electric, floor model
- Fryer Quantity: 6 tanks
- Fat Capacity: 75 lbs per tank
- Heating Elements: Immersed
- Filter System: Built-in with dump station
- Pump: 5.5 GPM roller pump
- Controls: Thermostatic
- Exterior Finish: Stainless steel front & sides
- Included Accessories: Food warmer, dump pan, joiner strips, filter starter kit
- Certifications: CE, cETLus, CSA Flame, CSA Star, CSA-Sanitation
- Horsepower: 1/3 HP
Why Restaurant Owners Choose This
As a new restaurant owner, you need equipment you can trust to perform reliably under heavy use. The Imperial IFSCB675E offers consistent frying quality with minimal maintenance, helping you avoid costly downtime. Its built-in filtration system keeps oil cleaner longer, saving money and simplifying kitchen operations. With Concept Services handling sourcing, inspection, professional installation, and ongoing support, you focus on your restaurant opening while we ensure your kitchen buildout is compliant and efficient.
