Imperial IFSCB250C Gas Fryer with Dual 50 lb. Tanks | NSF Certified Commercial Kitchen Equipment
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Product Description
Overview
The Imperial IFSCB250C gas fryer is a top-tier choice for restaurant owners aiming to open their new restaurant quickly and efficiently. This commercial kitchen equipment features two 50 lb. capacity fry tanks with built-in filtration, computer controls, and a durable stainless steel exterior, making it an ideal solution for high-volume frying needs. Designed to streamline your kitchen buildout, it helps you get to your restaurant opening faster while ensuring compliance with NSF and CSA standards.
Key Features
- Dual 50 lb. fry tanks: Allows for high-capacity frying to meet busy service demands without interruption.
- Built-in filter system with 5.5 GPM roller pump: Ensures oil quality and extends oil life, reducing downtime and operating costs.
- Computer controls: Provide precise temperature management for consistent cooking results every time.
- Stainless steel front, sides, frypot, and cabinet: Durable construction guarantees long-lasting performance and easy cleaning.
- Includes food warmer, dump pan, joiner strips, and filter start kit: Complete package for immediate use and enhanced kitchen efficiency.
- Floor model with casters: Easy to move for cleaning and kitchen layout flexibility during your kitchen buildout.
- Power and certification: Operates on 120v/60/1-ph with 280,000 BTU output; NSF certified, CE, CSA Star and Flame approved for safety and compliance.
Built for Commercial Success
The Imperial IFSCB250C is engineered for the rigors of a busy commercial kitchen. Its robust stainless steel construction and advanced filtration system ensure durability and reliable performance, reducing maintenance and replacement costs. For new restaurant owners, this means a strong return on investment and peace of mind knowing your fryer will support your business through years of service.
Specifications at a Glance
- Fryer Type: Gas, floor model
- Fryer Quantity: 2 tanks
- Capacity: 50 lbs. each tank
- Filter System: Built-in with 5.5 GPM roller pump
- Controls: Computer controls
- Exterior Finish: Stainless steel front, sides, cabinet, and frypot
- Power: 120v/60/1-ph, 6.8 amps, 280,000 BTU
- Certifications: NSF, CE, CSA Star, CSA Flame
- Includes: Food warmer, dump pan, joiner strips, filter start kit, casters
Why Restaurant Owners Choose This
Concept Services customers rely on the Imperial IFSCB250C because it delivers fast, reliable frying capacity that meets the demands of a new restaurant opening. Its NSF certified build ensures compliance with health codes, while the built-in filtration and computer controls provide professional results with less effort. With Concept Services handling sourcing, inspection, and installation, you can trust this fryer to be a cornerstone of your kitchen buildout that supports your long-term success.
