Imperial IFSCB175-OP Gas Floor Fryer 75 lb Capacity | Built-In Filter | NSF Certified
Taxes and shipping are calculated at checkout.
Product Description
Overview
The Imperial IFSCB175-OP gas fryer is a powerhouse floor model fryer designed specifically for new restaurants needing reliable, high-capacity equipment to meet fast-paced foodservice demands. With a 75 lb. fat capacity and a built-in filter system, this fryer streamlines your kitchen operations, helping you move from kitchen buildout to restaurant opening with speed and confidence. Crafted with stainless steel front, sides, and fry pot, it combines durability with NSF certified sanitation compliance, ensuring your kitchen meets health and safety standards effortlessly.
Key Features
- 75 lb. Fat Capacity: Large volume capacity supports high-demand frying without frequent oil changes.
- Built-In Filter System: Includes a 5.5 GPM roller pump for efficient oil filtration and extended oil life, reducing downtime.
- Thermostatic Controls: Snap action thermostat ensures precise temperature regulation for consistent food quality.
- Stainless Steel Construction: Durable stainless steel frypot, front, sides, landing ledge, and cabinet for easy cleaning and corrosion resistance.
- Convenient Drain Station: Simplifies oil drainage and maintenance, saving time during busy service periods.
- Included Accessories: Comes with food warmer, dump pan, joiner strips, and filter starter kit for a complete setup.
- Powerful Heating: 175,000 BTU burner output delivers rapid heat recovery for continuous frying.
- Mobility: Equipped with casters for easy positioning and cleaning access.
Built for Commercial Success
This fryer is built to withstand the rigors of a busy commercial kitchen. Its robust stainless steel design and high BTU output provide a reliable workhorse that supports your restaurant’s daily operations and maximizes return on investment. By choosing Imperial equipment through Concept Services, you gain the advantage of NSF certified, cETLus, and ETL-Sanitation approved restaurant equipment that meets strict compliance standards, so you can focus on delivering great food and service.
Specifications at a Glance
- Model: IFSCB175-OP
- Type: Gas, Floor Model, Full Pot Fryer
- Fat Capacity: 75 lb.
- BTU Input: 175,000
- Power: 120v/60/1-ph, 6.8 amps, 1/3 HP
- Filter Pump: 5.5 GPM roller pump
- Exterior Finish: Stainless steel front, sides, and cabinet
- Dimensions: (Please confirm exact dimensions with Concept Services)
- Certifications: cETLus, ETL-Sanitation, NSF Certified
Why Restaurant Owners Choose This
For new restaurant owners, the Imperial IFSCB175-OP offers a critical combination of speed, reliability, and professional-grade results that simplify kitchen buildout and accelerate time to revenue. Its built-in filtration and thermostatic controls improve oil quality and food consistency, reducing operational costs. Paired with Concept Services’ full-service approach—expert sourcing, inspection, installation, and ongoing support—you get peace of mind and a partner committed to your restaurant’s success.
