Wells H-33 Electric Hotplate | Commercial Grade | NSF Certified
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Product Description
Overview
The Wells H-33 Electric Hotplate is an essential piece of commercial kitchen equipment for entrepreneurs and restaurateurs launching new concepts. This countertop, single burner electric hotplate features a flat spiral element for even heat distribution and adjustable infinite controls, making it ideal for versatile cooking tasks in a compact footprint. Constructed with all stainless steel exterior and adjustable legs, the H-33 ensures durability and ease of cleaning while meeting NSF certified standards. Perfect for accelerating your restaurant opening, this hotplate integrates seamlessly into your kitchen buildout, helping you get operational fast with reliable, professional-grade foodservice equipment.
Key Features
- Flat Spiral Element: Provides consistent, even heating for precise cooking control.
- Single Burner Design: Compact and space-efficient, perfect for limited kitchen space.
- All Stainless Steel Exterior: Durable, easy to clean, and hygienic, ensuring compliance with health codes.
- Infinite Heat Controls: Allows precise temperature adjustments to suit various cooking needs.
- Adjustable Stainless Steel Legs (4" high): Ensures stable placement and accommodates uneven surfaces.
- NSF Certified: Meets strict sanitation and safety standards required in commercial kitchens.
- Power Requirements: Operates on 120v/60/1-ph, 1.5 kW, 12.5 amps with NEMA 5-15P plug for easy installation.
Built for Commercial Success
The Wells H-33 is engineered for durability and longevity, with a robust stainless steel body that withstands the rigors of a busy commercial kitchen. Its reliable electric heating element reduces maintenance needs and downtime, enabling your kitchen to operate smoothly from opening day onward. Choosing this NSF certified hotplate means investing in foodservice equipment that supports your business growth, offering excellent return on investment through consistent performance and energy efficiency.
Specifications at a Glance
- Dimensions: 12-13/16" W countertop unit
- Burner Type: Flat spiral electric element
- Burner Quantity: 1
- Controls: Infinite heat control knob
- Exterior Finish: All stainless steel
- Legs: 4" high adjustable stainless steel
- Power: 120v/60/1-ph, 1.5 kW, 12.5 amps
- Plug Type: NEMA 5-15P
- Certification: NSF certified
Why Restaurant Owners Choose This
When opening a new restaurant, you need equipment that you can trust to perform day in and day out. The Wells H-33 hotplate offers the perfect balance of compact size, powerful heating, and NSF certification, ensuring your kitchen meets health code requirements while maximizing your kitchen buildout space. Backed by Concept Services’ full-service approach—expert sourcing, thorough inspection, professional installation, and ongoing support—you gain peace of mind and faster speed to launch, allowing you to focus on creating outstanding dishes and growing your business.
