Bakers Pride GP62 HearthBake 2-Deck Countertop Gas Pizza Oven | Reliable 90,000 BTU Baking Power

Overview

The Bakers Pride GP62 HearthBake Series is a commercial-grade, countertop gas pizza and bake oven engineered for restaurant owners who need speed, reliability, and professional results. With two double compartments and two 30"W x 26-1/4"D cordierite decks (5" upper / 6" bottom, center deck removable), the GP62 delivers consistent stone-like baking performance in a compact footprint. Rated at 90,000 BTU and finished in durable stainless steel, this oven gives you the cooking capacity and build quality you need during a fast-paced restaurant opening and beyond. Concept Services sources, inspects, and installs the GP62 as part of a full-service kitchen buildout so you can get to revenue faster while meeting applicable foodservice equipment standards.

Key Features

• Two double compartments: Separate temperature zones let you bake different products simultaneously, increasing throughput during peak service.
• Cordierite decks (30" x 26-1/4"): Stone-like heat retention creates even browning and a signature crust ideal for pizza and artisan breads.
• High output — 90,000 BTU: Rapid heat recovery keeps service consistent under heavy load, minimizing delays and lost tickets.
• Compact countertop design: Fits into tight kitchens and simplifies layout planning during your restaurant opening and kitchen buildout.
• Thermostat to 650°F: Precise temperature control for a range of foodservice applications from pizza to baked entrees.
• Stainless steel exterior & 4" adjustable legs: Durable, easy to clean, and height-adjustable to integrate with prep counters and sanitation workflows.
• Removable center deck: Flexibility for varied product sizes and straightforward maintenance access.
• Certified safety: CE, cULus and UL EPH Classified for commercial operation; Concept Services will advise on NSF certified accessories or configurations if required for your health-code compliance.

Built for Commercial Success

The GP62 is built to withstand continuous foodservice use while delivering consistent results. For entrepreneurs launching a new restaurant, reliability equals fewer interruptions and faster path to profitability. Concept Services inspects every oven before delivery, coordinates professional installation (including gas hookups and ventilation planning), and supports you through warranty and service needs. Combined with the GP62’s heavy-duty components, this partnership protects your investment and maximizes uptime across busy opening weeks and long-term operations.

Specifications at a Glance

Model: Bakers Pride GP62 (HearthBake Series) • Type: Countertop gas pizza/bake oven • Decks: 2 double compartments, (2) 30"W x 26-1/4"D cordierite decks; 5" upper / 6" bottom, center deck removable • Thermostat: Up to 650°F • BTU: 90,000 • Construction: Stainless steel exterior • Legs: 4" with adjustable feet • Certifications: CE, cULus, UL EPH Classified • Category: Commercial kitchen equipment — pizza bake oven

Why Restaurant Owners Choose This

When you’re opening a new restaurant, the right equipment shortens launch timelines and reduces risk. The GP62’s compact footprint, high-capacity output, and dependable performance make it a go-to choice for pizzerias, cafés, and full-service kitchens adding artisan pizza to the menu. Concept Services backs that choice with expert sourcing, comprehensive inspection, professional installation, and ongoing support — so you open on time, serve great food, and keep customers returning. Ask us about NSF certified configurations and ventilation pairings to ensure full compliance with local health and fire codes.