picture
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
AppliancesItem #: GPS10-FS

Globe GPS10 Portion Control Scale | 11 lb Capacity | Quick Ship, NSF Certified

CheckAuthorized Dealer
MFG: Globe (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$271.65
3 Units-3%
$268.87
4 Units-4%
$266.10
5+ Units-5%
$263.33
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Globe GPS10 Portion Control Scale is an essential tool for any new restaurant or foodservice operation that needs accurate, repeatable portioning right away. Designed for speed and reliability in commercial kitchens, the GPS10 pairs NSF certification with quick-ship availability so you can add precision weighing to your kitchen lineup as part of your restaurant opening and kitchen buildout. Compact, easy to use and engineered for foodservice environments, this scale helps you control costs, maintain consistent recipes and serve professional-quality portions from day one.

Key Features

  • 11 lb Capacity with Multiple Units: Weighs in pounds/ounces, ounces, kilograms and grams (11 x 0.1 lb, 176 x 0.1 oz, 5 x 0.01 kg, 5000 x 1 g) for versatile portioning and recipe scaling.
  • Removable Stainless Steel Platter: 9" x 7" stainless steel platter with marine edge for easy cleaning and sanitary food handling—ideal for busy prep stations.
  • NSF Certified: Built to meet food safety standards relevant to commercial kitchen equipment and restaurant health-code compliance.
  • Quick Ship (Ships within 1–2 days): Fast delivery reduces lead times in your kitchen buildout so you can open on schedule.
  • Dual Power Options: Battery or AC operation (AC power supply included; 115v/60/1-ph, NEMA 1-15P) gives flexibility for counter, line or remote prep areas.
  • Durable Construction: Stainless steel platform and ABS housing deliver long-term reliability in high-use foodservice settings.
  • User-Friendly Controls: Push-button tare and auto power shut-off simplify operations and help conserve battery life during service.
  • Compact Footprint: Rectangular platform and small housing save valuable counter space in tight kitchen layouts.

Built for Commercial Success

Concept Services recommends the Globe GPS10 for new restaurant owners who need equipment that performs reliably under daily service. The GPS10’s NSF certification and robust materials make it suitable for commercial environments, while precise graduations help you standardize portion sizes to protect margins. We inspect every unit before delivery and coordinate installation so the scale arrives calibrated and ready, ensuring minimal downtime and fewer surprises during your launch.

Specifications at a Glance

Model: Globe (Middleby) GPS10
Capacity: 11 lbs (11 x 0.1 lb)
Resolution: 176 x 0.1 oz / 5 x 0.01 kg / 5000 x 1 g
Platform Size: 9" x 7" stainless steel with marine edge
Platform Type: Rectangular, stainless steel
Housing: ABS construction
Power: Battery or AC (115v/60/1-ph, NEMA 1-15P). AC power supply included.
Certifications: NSF certified
Notes: Not legal for trade; Quick ship (ships within 1–2 days)

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every minute and every dollar matters. The GPS10 gives you precise portion control that protects food costs and ensures consistent plate presentation—critical for building repeatable quality and predictable margins. Concept Services sources the right GPS10 units, inspects them for quality, and installs them properly so you can rely on accurate readings from day one. For fast-moving launches and tight timelines, the GPS10’s quick-ship status and straightforward setup make it a practical, dependable choice in your foodservice equipment lineup.

Concept Services Advantage: We don’t just sell equipment—we handle sourcing, inspection, installation and ongoing support so your GPS10 integrates into your workflow smoothly and your team can focus on service and growth.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment