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Built for zero-variance multi-unit rollouts.

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Coordinated delivery & install
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Grand OpeningItem #: E13-FS

Globe E13 Ingredient Label Rolls | 2.36" x 3.15" for GSP30 Scales | Fast Compliance for New Restaurants

CheckAuthorized Dealer
MFG: Globe (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$312.13
3 Units-3%
$308.94
4 Units-4%
$305.76
5+ Units-5%
$302.57
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Globe (Middleby) E13 ingredient label rolls are a straightforward, high-impact component for any new restaurant's labeling workflow. Sized at 2.36" W x 3.15" H (60mm x 80mm) and designed to print ingredient lists onto a 3" high label, these rolls are made specifically for use with Globe GSP30A and GSP30B scales. Supplied as a case of 12 rolls with 545 labels per roll, the E13 makes it easy for your kitchen team to meet foodservice labeling requirements and communicate ingredient and allergen information clearly to staff and customers.

Key Features

  • Perfect fit for GSP30A & GSP30B: Pre-sized to work seamlessly with your Globe scales, eliminating guesswork and reducing setup time during your kitchen buildout.
  • Label dimensions 60mm x 80mm (2.36" x 3.15"): Enough space to print ingredients, allergen info, and batch details legibly for compliance and front-of-house clarity.
  • High-capacity supply: 545 labels per roll and 12 rolls per case—ideal for sustained prep periods and minimizing replenishment delays when you're racing to open.
  • Consistent print quality: Engineered for clear, readable output so you can avoid misreads and meet health-code documentation standards.
  • Turnkey stocking: Case packaging designed for commercial kitchens—easy to store, track, and deploy during service.
  • Reliable sourcing and inspection: Concept Services inspects each shipment so you receive products that meet your operational needs without surprise defects.
  • Time-saving compatibility: Reduces staff training and installation complexity by fitting your existing scale hardware and print settings.
  • Streamlines compliance: Supports ingredient and allergen labeling workflows that help you pass inspections and protect guests.

Built for Commercial Success

While small in scale, the E13 labels play a vital role in your restaurant's operational reliability. For a new restaurant, consistent labeling prevents costly errors, protects guests with allergies, and speeds line communication—critical factors that affect reviews and repeat business. Concept Services treats these supplies as part of the broader commercial kitchen equipment ecosystem: we source, inspect, install, and support everything so you can focus on service and getting to revenue. Reliable consumables reduce downtime and support long-term efficiency, contributing directly to a strong ROI.

Specifications at a Glance

  • Manufacturer: Globe (Middleby)
  • Model: E13
  • Label size: 2.36" W x 3.15" H (60mm x 80mm)
  • Print area: fits a 3" high label
  • Compatibility: Globe GSP30A & GSP30B scales
  • Quantity: Case of 12 rolls
  • Labels per roll: 545
  • Use case: ingredient/allergen labeling, batch labels, prep tracking

Why Restaurant Owners Choose This

New restaurant owners pick E13 rolls because they deliver simplicity and dependability. You don't need to worry about mismatched label sizes, printer jams caused by poor-quality media, or premature stockouts during a busy opening week. Concept Services helps you include the right consumables in your kitchen buildout plan so you open on schedule, pass inspections, and operate with professional-grade processes from day one. These labels help you maintain consistent communication across staff, reduce labeling errors, and protect guest safety—clear, measurable benefits for any foodservice operation.

Keywords included: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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