
Scotsman FS2330W-32 Prodigy Plus® Flake Ice Maker | 2387 lb/24hr | NSF Certified
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Product Description
Overview
The Scotsman FS2330W-32 Prodigy Plus® flake ice maker is an essential piece of commercial kitchen equipment for any new restaurant aiming to launch quickly and efficiently. With a water-cooled, self-contained condenser design and a production capacity up to 2387 lbs of flake ice per 24 hours, this NSF certified ice machine ensures you have the reliable ice supply your foodservice operations demand. Its stainless steel evaporator and auger offer durability and food safety, backed by AgION™ antimicrobial protection to meet stringent health standards.
Key Features
- High Production Capacity: Produces up to 2387 lbs of flake ice every 24 hours, supporting high-volume restaurant needs.
- Water-Cooled System: Efficient cooling with a self-contained condenser reduces energy use and improves reliability.
- Stainless Steel Construction: Durable evaporator and auger resist corrosion and ensure long-lasting performance.
- AutoAlert™ Indicator Lights: Easy-to-read alerts help you monitor the unit’s status and maintenance requirements.
- One-Touch Cleaning: Simplifies sanitation processes to keep your kitchen compliant with health codes.
- AgION™ Antimicrobial Protection: Helps maintain a hygienic environment by inhibiting bacteria growth.
- NSF Certified & cULus Listed: Meets strict safety and sanitation standards required for commercial kitchens.
- Engineered and Assembled in USA: Quality craftsmanship ensures dependable operation and easier service.
Built for Commercial Success
Designed specifically for demanding commercial kitchen environments, the Scotsman FS2330W-32 offers exceptional durability and a maintenance-free design thanks to sealed bearings. Investing in this robust restaurant equipment means fewer breakdowns, reduced downtime, and a reliable ice supply that supports your daily operations and customer satisfaction. This ice maker is a valuable asset for your kitchen buildout, delivering a strong ROI through dependable performance and compliance with NSF and local health codes.
Specifications at a Glance
- Production Capacity: Up to 2387 lbs (1082 kg) per 24 hours at 70°/50°
- Refrigeration: Self-contained, water-cooled condenser
- Power: 208-230v/60/1-ph, 22.2 amps
- Certifications: NSF, cULus
- Material: Stainless steel evaporator and auger with AgION™ antimicrobial protection
- Dimensions: (Please consult Concept Services for detailed sizing to ensure your kitchen buildout fits)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, speed and reliability matter. The Scotsman FS2330W-32 ice maker is trusted by restaurateurs for its consistent ice production, ease of use, and low maintenance requirements. Concept Services supports your restaurant opening by providing expert sourcing, thorough inspection, professional installation, and ongoing support, ensuring your kitchen equipment performs flawlessly from day one. This NSF certified ice machine helps you meet health code requirements while delivering the performance your foodservice operation demands.





