
Scotsman ECC1410-32 Remote Condenser Unit | 1425 lb/24hr Ice Production | NSF Certified
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Product Description
Overview
The Scotsman ECC1410-32 remote condenser unit is a critical component for your Prodigy® Eclipse® ice maker, capable of producing up to 1425 pounds of ice every 24 hours. Engineered for commercial kitchen environments, this cULus and NSF certified unit ensures your new restaurant’s ice production is efficient, reliable, and compliant with foodservice standards. By integrating this robust remote condenser into your kitchen buildout, you streamline your restaurant opening process and secure the dependable operation your business demands.
Key Features
- High Capacity Production: Supports up to 1425 lb/24 hours, meeting the ice demands of busy foodservice operations.
- Remote Condensing Unit: Allows for flexible kitchen layout by separating heat and noise from the ice maker, improving kitchen workflow.
- Electrical Specifications: Operates on 208-230V/60Hz/1-phase power, drawing 14.5 amps for energy-efficient performance.
- Certified Safety and Compliance: cULus listed and NSF certified to meet strict health, safety, and sanitation codes critical for restaurant openings.
- Durable Construction: Built to withstand intense commercial kitchen environments ensuring longevity and minimal downtime.
- Compatibility: Designed specifically for use with the Prodigy® Eclipse® Ice Maker, ensuring seamless integration.
- Noise Reduction: Remote placement reduces kitchen noise, creating a better work environment.
- Professional Installation Ready: Engineered for straightforward installation with proper utility connections, helping you meet opening deadlines.
Built for Commercial Success
The Scotsman ECC1410-32 remote condenser is constructed from commercial-grade materials and backed by rigorous quality checks. Its robust design ensures your investment delivers a strong return by minimizing maintenance costs and avoiding operational interruptions. This reliability supports your restaurant’s steady revenue flow from day one and for years to come.
Specifications at a Glance
- Ice Production Capacity: Up to 1425 lb/24 hours
- Voltage: 208-230V
- Frequency: 60 Hz
- Phase: Single-phase (1-ph)
- Amperage: 14.5 amps
- Certifications: cULus, NSF certified
Why Restaurant Owners Choose This
For new restaurant owners, the Scotsman ECC1410-32 remote condenser unit is a strategic choice that supports fast, compliant kitchen buildouts and reliable ice production essential for foodservice operations. Concept Services ensures this equipment is inspected, professionally installed, and supported throughout your restaurant opening process, giving you confidence and control over your kitchen setup.





