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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
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SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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StorageItem #: OTD2020-FS

Carter-Hoffmann OTD2020 Open Rack Dispenser 20"x20" | Mobile Stainless | Quick Load for Dishwashing

CheckAuthorized Dealer
MFG: Carter-Hoffmann (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$3,452.88
3 Units-3%
$3,417.65
4 Units-4%
$3,382.42
5+ Units-5%
$3,347.18
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Carter-Hoffmann OTD2020 open dispenser is a purpose-built solution for restaurants and foodservice operations that use 20" x 20" wash racks. This mobile, stainless-steel dispenser features a single self-elevating platform designed to streamline your warewash workflow during a busy service or a fast-paced restaurant opening. For new restaurant owners focused on a fast, reliable kitchen buildout, the OTD2020 reduces handling time and integrates easily into dishroom layouts, helping you get to revenue faster.

Key Features

  • Fits 20" x 20" Wash Racks — Compatible with industry-standard rack size to ensure seamless integration with commercial dishwashers and existing warewashing lines.
  • Stainless Steel Construction — Durable, corrosion-resistant materials built for the heavy use of a restaurant environment and easy sanitation.
  • Mobile Design — Casters allow you to reposition the dispenser quickly during kitchen setup or to optimize workflow during peak service.
  • Single Self-Elevating Platform — Platform lift simplifies loading and unloading, reducing staff fatigue and speeding turnaround times.
  • Open Dispenser Style — Provides quick visual checks of rack inventory and straightforward access for staff during high-volume shifts.
  • Platform Lift Type — Platform-style lift supports stable handling of racks and reduces the risk of dropped or damaged glassware and utensils.
  • Low Maintenance — Mechanical simplicity means fewer components to fail and easier preventive maintenance by your team or Concept Services during inspections.
  • Compact Footprint — Slim design helps free up valuable floor space in tight kitchens and optimizes your kitchen buildout layout.

Built for Commercial Success

The OTD2020 is engineered for the sustained demands of a commercial kitchen. Its heavy-duty stainless-steel construction and straightforward mechanical design deliver years of dependable service with minimal downtime. For new restaurant owners, that translates to fewer unexpected repair bills and more consistent performance during your launch and beyond. When you partner with Concept Services, we don't just sell this dispenser — we inspect, install, and support it so it arrives ready for immediate use and stays that way through your busiest shifts.

Specifications at a Glance

Manufacturer: Carter-Hoffmann (Middleby)
Model: OTD2020
Type: Open dispenser for 20" x 20" wash racks, single stack
Construction: Stainless steel
Mobility: Mobile casters for repositioning
Lift: Platform, self-elevating (single)
Maximum size accommodated: 20" x 20" racks
Dimensions (approx): Designed for standard 20" x 20" rack footprint (verify final unit dims with Concept Services)
Power: Mechanical — no electrical requirement for basic dispenser operation; confirm optional power needs for accessories

Why Restaurant Owners Choose This

New restaurants choose the OTD2020 because it solves a simple but critical problem: reliable, fast handling of wash racks so your dishline keeps pace with service. Its compatibility with standard 20" x 20" racks, combined with a mobile, stainless-steel build, makes it a low-risk, high-impact addition to your kitchen equipment list. Paired with Concept Services' end-to-end offering — sourcing, inspection, professional installation, and ongoing support — you get a turnkey solution that reduces lead times, ensures compliance during kitchen buildout, and keeps your operation running smoothly from day one.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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