Carter-Hoffmann O8624 Pan Rack | 24-Tray Aluminum Bun Rack | Quick Turn Kitchen Setup

Overview

The Carter-Hoffmann O8624 pan rack is a purpose-built solution for busy commercial kitchens, bakeries, and catering operations. Engineered to hold (24) 18" x 26" trays, this double-width, end-loading aluminum rack delivers the tray capacity and accessibility you need during peak production. For new restaurant owners and operators focused on speed to opening, the O8624 reduces setup time and streamlines workflow—giving you dependable tray storage and transport from day one.

Key Features

• High-capacity design: Holds (24) 18" x 26" trays with 5-1/16" spacing to accommodate standard sheet pans and bun pans—ideal for high-volume prep.
• Compact footprint: 40-1/8" W x 26-1/4" D x 69-5/16" H fits easily into kitchen aisles and staging areas while maximizing vertical storage.
• Durable aluminum construction: Lightweight yet robust for years of reliable service and easier cleaning—resists corrosion and reduces long-term maintenance.
• Fixed-angle slides & open sides: Smooth tray guidance with unobstructed access for quick loading and unloading during service rushes.
• End loading & open top: Flexible loading options that speed workflows in prep lines and bake operations, especially where access from one end is preferred.
• 5" casters: Heavy-duty casters for easy positioning and mobility; lockable options secure the rack in production zones.
• Assembled/welded construction: Ships ready-to-use with strong joints that stand up to daily commercial use—reduces onsite assembly time during your kitchen buildout.

Built for Commercial Success

The O8624 is designed for sustained performance in demanding foodservice environments. Its aluminum frame combines weight savings with durability—so you get a rack that moves easily but stands up to years of loading cycles and cleaning routines. For new restaurant owners, that reliability translates to lower replacement costs and fewer disruptions during your critical opening period and beyond. At Concept Services, we emphasize equipment longevity as part of your investment strategy: we source quality components, inspect each unit, and coordinate professional installation so your operations start on time and stay productive.

Specifications at a Glance

• Manufacturer: Carter-Hoffmann (Middleby)
• Model: O8624
• Capacity: (24) 18" x 26" trays
• Dimensions: 40-1/8" W x 26-1/4" D x 69-5/16" H
• Spacing: 5-1/16" centers (fixed-angle slides)
• Loading: End loading
• Construction: Aluminum, assembled/welded
• Mobility: 5" casters
• Sides/Top: Open sides, open top

Why Restaurant Owners Choose This

You need equipment that moves your operation forward—fast. The O8624 provides predictable tray handling and a compact footprint so your staff can stage, bake, transport, and cool product efficiently. Concept Services doesn’t just sell the rack: we verify the unit, ensure it meets your layout and utility needs, and install it to code so you avoid delays and stay focused on revenue. Whether you’re building a bakery, café, or full-service kitchen, the O8624 is a dependable component in a new restaurant's launch plan.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.