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Carter-Hoffmann E8610V Aluminum Universal Pan Storage Cabinet | 10-Slide, 59-1/2" | Commercial Grade
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $5,435.32 | |
| 3 Units | -3% | $5,379.86 | |
| 4 Units | -4% | $5,324.40 | |
| 5+ Units | -5% | $5,268.94 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Carter-Hoffmann E8610V is an enclosed, unheated pan and bun storage cabinet engineered for the realities of commercial kitchens. Designed to hold 10- 18"x26" trays or 20- 12"x20" pans with universal, adjustable slides, this aluminum cabinet gives you flexible, reliable storage for sheet pans, bun pans, and proofing trays. For restaurateurs launching a new restaurant, the E8610V streamlines your kitchen setup by providing immediate, organized storage that supports fast prep and consistent service.
Key Features
- Aluminum construction — lightweight yet durable for corrosion resistance and long service life in high-humidity kitchen environments.
- Universal adjustable slides — 10 slide pairs, adjustable in 1-1/2" increments, accept a range of pan sizes for maximum flexibility during menu changes.
- Capacity — holds 10 18"x26" trays or 20 12"x20" pans at 4-1/2" spacing, optimizing storage density to free up valuable kitchen real estate.
- Enclosed design with solid hinged doors — protects food pans from kitchen traffic, dust, and cross-contamination risks during prep and service.
- Mobility — 5" casters make it easy to position the cabinet where you need it during setup or reposition for service flow adjustments.
- Universal pan compatibility — supports bun pans, sheet pans, and food pans to accommodate prep, staging, and short-term storage needs.
- Adjustable slide centers — 4-1/2" centers and slide adjustments allow precise spacing to match your operational workflow.
- Commercial-grade design — built to withstand daily use in high-volume foodservice environments.
Built for Commercial Success
The E8610V is a practical, dependable piece of restaurant equipment that helps you deliver consistent results from day one. Its solid construction and serviceable components mean fewer downtime incidents and a longer useful life — important when every delayed service or broken unit can cost revenue during and after your restaurant opening. Concept Services sources, inspects, and professionally installs each unit so you receive a fully functional cabinet that meets your kitchen buildout timeline and operational needs.
Specifications at a Glance
Model: Carter-Hoffmann E8610V
Type: Enclosed, unheated pan/bun storage cabinet
Construction: Aluminum
Capacity: Holds 10 - 18"x26" trays or 20 - 12"x20" pans
Slides: 10 slide pairs, adjustable in 1-1/2" increments, universal pan slides
Spacing: 4-1/2" centers
Doors: Solid hinged doors (enclosed style)
Dimensions: Overall 59-1/2" W x 31" D x 26" H
Mobility: 5" casters included
Insulation: Non-insulated (unheated)
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that reduces risk and shortens the path to revenue. The E8610V delivers straightforward storage capacity, simple adjustability, and durable construction — all essential for efficient prep, staging, and service. Concept Services helps you integrate this cabinet into your kitchen layout, coordinate installation, and ensure it complies with local health-code expectations and industry best practices. That means less time troubleshooting and more time focusing on the food and guests that will grow your business.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
