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CookingItem #: C72CC-6B36G-EQ

Wolf C72CC-6B36G 72" Gas Range with Griddle & Convection Ovens | Reliable Commercial Kitchen Equipment

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MFG: Wolf
$69,725.65
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$69,725.65

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Product Description

Overview

The Wolf C72CC-6B36G Challenger XL™ 72" gas restaurant range is engineered specifically for new restaurants that demand fast, reliable, and professional-grade kitchen equipment. Combining six powerful 30,000 BTU open burners, a large 36" griddle, and two spacious convection ovens, this NSF certified and CSA approved range delivers versatile cooking capabilities essential for any busy kitchen. Its fully welded stainless steel body ensures durability and easy cleaning, making it a top choice for your restaurant opening and kitchen buildout.

Key Features

  • Powerful Burners: Six 30,000 BTU lift-off burner heads provide high heat output for rapid cooking and precise control.
  • Large Griddle Surface: A 36" griddle allows you to cook multiple items simultaneously, increasing kitchen throughput.
  • Dual Convection Ovens: Two convection ovens provide even baking and roasting, expanding your menu possibilities.
  • Durable Construction: Fully welded stainless steel front, sides, back riser, and high shelf for longevity and easy sanitation.
  • Adjustable Legs: Six-inch adjustable legs enable proper leveling on uneven floors, ensuring safety and compliance.
  • Compliance Certified: NSF and CSA certifications guarantee health code compliance and reliable operation.
  • High BTU Output: Total 310,000 BTU power supports high-volume cooking demands in commercial kitchens.
  • Integrated Backriser and Hi-Shelf: Extra workspace and storage for utensils and ingredients within easy reach.

Built for Commercial Success

Wolf’s Challenger XL range is built to withstand the rigors of commercial foodservice environments. The heavy-duty construction and high-quality components mean you can depend on this range to perform consistently day after day. By investing in this NSF certified, commercial-grade equipment, you protect your kitchen buildout investment and reduce downtime, ensuring your new restaurant operates efficiently and profitably for years to come.

Specifications at a Glance

  • Model: C72CC-6B36G
  • Dimensions: 72" width
  • Top: (6) 30,000 BTU burners, 36" griddle
  • Base: (2) convection ovens
  • BTU: 310,000 total
  • Exterior: Stainless steel front, sides, back riser, hi-shelf
  • Certifications: NSF, CSA
  • Legs: 6" adjustable

Why Restaurant Owners Choose This

Restaurant owners trust the Wolf C72CC-6B36G because it accelerates their restaurant opening with reliable, ready-to-use commercial kitchen equipment. The combination of burners, griddle, and convection ovens in one unit simplifies kitchen design and reduces installation complexity. With Concept Services handling sourcing, inspection, and professional installation, you get a turnkey solution that reduces lead times and helps you get to revenue faster. Plus, the NSF certification and durable stainless steel construction meet strict health codes and deliver lasting value for your investment.

Critical Specifications

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