Atosa YR450-AP-161 460 lb/24hr Cube Ice Maker | ENERGY STAR® Efficiency | NSF Certified

Overview

The Atosa YR450-AP-161 is a commercial-grade, cube-style ice maker engineered for new restaurants and high-volume foodservice operations that need fast, reliable ice production without a complicated installation. Producing up to 460 lb/24 hours and measuring 30.2"W x 24.45"D x 21.77"H, this air-cooled, self-contained unit delivers consistent half-size/half-dice cubes ideal for beverages, food display, and prep. With ENERGY STAR® efficiency, NSF certified sanitation, and cETLus listings, the YR450-AP-161 meets the regulatory standards you need during a kitchen buildout and beyond.

Key Features

• High Production Capacity: Up to 460 lb per 24 hours supports busy shifts and peak service periods without supply gaps.
• Compact Footprint: 30.2"W x 24.45"D x 21.77"H fits counter or under-counter locations to maximize your kitchen layout.
• Energy Efficient: ENERGY STAR® rating and R290 hydrocarbon refrigerant reduce operating costs and environmental impact.
• Foodservice-Ready Sanitation: NSF certification and ETL-Sanitation listing make health-code compliance straightforward.
• Durable Construction: Stainless steel exterior resists corrosion and stands up to commercial kitchen conditions.
• Self-Contained, Air-Cooled Design: Simplifies installation—no remote condensing unit—so you can get operational faster.
• Easy Maintenance: Removable air filter and accessible internal components minimize downtime and service time.
• Safe & Certified: cETLus listed for electrical safety and designed for continuous commercial use.

Built for Commercial Success

The Atosa YR450-AP-161 is built to endure the demands of commercial kitchens. Its stainless steel body and industry-standard parts make long-term service and repairs straightforward, while ENERGY STAR® performance helps control utility expenses—an important factor for new restaurants watching margins. With Concept Services handling sourcing, inspection, professional installation, and post-sale support, you get a turnkey ice solution that reduces risk and preserves uptime during crucial opening weeks and months.

Specifications at a Glance

Manufacturer: Atosa USA, Inc.
Model: YR450-AP-161
Ice Type: Half size / half dice cubes
Production: Up to 460 lb / 24 hours (401–500 lb class)
Dimensions: 30.2" W x 24.45" D x 21.77" H
Power: 115V / 60Hz / 1-ph, 9.6 amps
Refrigerant: R290 hydrocarbon
Condenser: Air-cooled, self-contained
Certifications: NSF, cETLus, ETL-Sanitation, ENERGY STAR® (drain required)

Why Restaurant Owners Choose This

You choose equipment that helps you open on time and stay open. The Atosa YR450-AP-161 offers the production capacity, sanitation credentials, and commercial durability required for a successful restaurant opening. Concept Services adds value by verifying the unit before delivery, coordinating installation with electrical and plumbing as needed, and providing ongoing service options—so you avoid surprises and can focus on staff training, menu testing, and getting customers through the door.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.