Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa ST3048ECB4 48" MixRite Work Table | 18/430 Stainless Top | NSF Certified
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $310.14 | |
| 3 Units | -3% | $306.98 | |
| 4 Units | -4% | $303.81 | |
| 5+ Units | -5% | $300.65 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa ST3048ECB4 MixRite 48" work table is a practical, commercial-grade solution for restaurateurs and entrepreneurs executing a fast and reliable restaurant opening. Built with an 18/430 stainless steel top and matching stainless base, this 48" W x 30" D x 38" H table features a 4" backsplash and an open design with an adjustable undershelf. Whether you're finishing your kitchen buildout or scaling a new concept, this NSF certified work table offers the hygienic, heavy-duty prep surface you need to get to revenue quicker.
Key Features
- 48" x 30" x 38" footprint — ample prep area for prepping ingredients, staging plating, and supporting small equipment without crowding your line.
- 18/430 stainless steel 400-series top (18 gauge) — durable, corrosion-resistant surface that resists stains and cleans quickly to meet health code requirements.
- 4" turned-down backsplash — protects walls from spills and simplifies sanitation during daily operations and inspections.
- Open base with 18/430 adjustable undershelf — organized storage for pans and small tools while keeping frequently used items accessible.
- Adjustable stainless steel legs and bullet feet — ensures level installation on uneven floors and complies with sanitation clearances.
- Commercial-grade, NSF certified construction — built to foodservice standards for reliable performance and compliance during health inspections.
- Square/flat edge profile — professional finish that pairs well with countertops, sinks, and other restaurant equipment in a kitchen buildout.
- Knock-down (KD) design — easier transport and faster installation in tight kitchen spaces during your restaurant opening timeline.
Built for Commercial Success
This MixRite work table is engineered to endure the daily demands of a busy commercial kitchen. The 400-series stainless top and full stainless base resist wear, and the open undershelf provides practical storage without trapping debris. For new restaurant owners, that means less time fixing problems and more time training staff and refining menu execution. With Concept Services sourcing, inspecting, and installing this table, you get a turnkey, inspected solution that reduces risk and supports long-term ROI.
Specifications at a Glance
Model: Atosa ST3048ECB4 (MixRite Work Table)
Dimensions: 48" W x 30" D x 38" H
Top: 18/430 stainless steel, 18 gauge, square/flat edge
Backsplash: 4" turned-down
Base: Stainless steel open base with adjustable 18/430 undershelf
Legs/Feet: Adjustable stainless steel legs with bullet feet
Design: Knock-down (KD) for transport/installation
Certifications: NSF certified
Power: None required (passive work table)
Why Restaurant Owners Choose This
When you're opening a new restaurant, every piece of equipment must earn its place. The Atosa ST3048ECB4 delivers the prep space, durability, and sanitary performance you need on day one and for years after. Concept Services does more than sell this work table — we source the right size and configuration for your kitchen layout, inspect the unit before delivery, professionally install it to code, and support you through inspections and beyond. That means fewer surprises and a faster path from kitchen buildout to your first service.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
