Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa ST2460ECB4 MixRite 60" x 24" Stainless Work Table | NSF Certified | Ready for Fast Restaurant Openings
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $315.43 | |
| 3 Units | -3% | $312.21 | |
| 4 Units | -4% | $309.00 | |
| 5+ Units | -5% | $305.78 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MixRite ST2460ECB4 is a purpose-built stainless steel work table tailored for the demands of commercial kitchens and new restaurant openings. Measuring 60" W x 24" D x 38" H with a 4" backsplash, an 18/430 stainless steel top, adjustable undershelf and legs, and NSF certification, this table gives you a dependable, hygienic prep surface that integrates seamlessly into any kitchen buildout. Whether you're finalizing a menu during final inspections or training staff before opening day, this work table is a core piece of restaurant equipment that helps you move from construction to service quickly.
Key Features
- 60" x 24" footprint: Provides expansive prep space for busy line stations and bulk prep tasks without consuming excessive floor area.
- 18/430 stainless steel top, 18-gauge: Durable, food-safe surface that resists corrosion and cleans easily—ideal for daily food prep and heavy use.
- 4" backsplash: Keeps walls and back areas free from spills and simplifies compliance with health code cleaning requirements.
- Adjustable stainless undershelf: Adds organized storage for pans, small appliances, and supplies—keeps your workflow efficient during peak service.
- Adjustable bullet feet: Ensure level installation on uneven floors for a safe, stable work surface.
- Turned down edges: Minimize spills and add structural rigidity for heavy-duty prep tasks.
- Open base (KD - knock down): Lowers shipping lead times and simplifies installation in tight spaces; components assemble quickly on site.
- NSF certified: Verified for sanitation and appropriate for commercial foodservice environments.
Built for Commercial Success
This Atosa work table is built to withstand the rigors of restaurant life—heavy prep, frequent cleaning, and constant movement. With commercial-grade construction and NSF certification, you get equipment that lasts, reducing replacement and downtime costs. When you partner with Concept Services, we not only source this reliable work table for you but also inspect it before delivery, coordinate installation, and ensure it meets your local health code requirements—so you can focus on hiring staff and finalizing your menu.
Specifications at a Glance
Model: Atosa ST2460ECB4 (MixRite Work Table)
Dimensions: 60" W x 24" D x 38" H
Top: 18/430 stainless steel, 18-gauge, turned down edges
Backsplash: 4" integral backsplash
Base: Stainless steel open base with adjustable undershelf
Legs/Feet: Stainless steel legs with adjustable bullet feet
Configuration: Knock-down (KD) for easier shipping and installation
Certifications: NSF certified
Why Restaurant Owners Choose This
You need reliable equipment that helps you open on schedule and perform consistently once you’re operational. The Atosa ST2460ECB4 is chosen by restaurateurs who prioritize a fast, code-compliant kitchen buildout without sacrificing durability. It’s an efficient prep station for back-of-house operations, supports sustainable workflows with storage beneath the top, and its rugged stainless construction stands up to daily cleaning and heavy use. Paired with Concept Services' full-service support—sourcing, inspection, professional installation, and ongoing service—you get a complete solution that reduces lead times, ensures compliance, and helps you get to revenue faster.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
