Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa ST2448ECB4 MixRite 48" x 24" Stainless Steel Work Table | NSF Certified | Commercial Grade
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $282.36 | |
| 3 Units | -3% | $279.48 | |
| 4 Units | -4% | $276.60 | |
| 5+ Units | -5% | $273.71 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa ST2448ECB4 MixRite 48" x 24" stainless steel work table is built for restaurateurs who need reliable, hygienic, and ready-to-use surfaces during a rapid kitchen buildout. Designed specifically for commercial kitchen equipment needs, this work table features an 18/430 stainless steel top with turned down edges, a 4" backsplash, and an open base with an adjustable undershelf. NSF certified and manufactured to withstand the daily demands of a busy foodservice operation, this table provides a stable prep area that helps you get to service faster and stay open longer.
Key Features
- 48" W x 24" D x 38" H footprint — generous prep space without overwhelming tight kitchen lanes.
- 18/430 stainless steel top (18 gauge) — durable, corrosion-resistant surface for food prep and easy sanitation.
- 4" backsplash — protects walls and maintains sanitary conditions, simplifying health code compliance.
- Open base with 18/430 adjustable undershelf — keeps supplies accessible and organized while maximizing usable space.
- Adjustable stainless steel legs with bullet feet — level the table on uneven floors for safe, stable prep work.
- Square/flat edge with turned down edges — improves spill control and makes cleaning faster during busy shifts.
- NSF certified & KD (knock-down) design — meets sanitation requirements and ships compact for faster delivery and installation.
- Stainless steel base construction — heavy-duty build for years of dependable use in commercial kitchens.
Built for Commercial Success
This work table is engineered for the realities of foodservice: long shifts, constant cleaning, and high turnover. The robust 18-gauge stainless top and stainless base resist corrosion and denting, reducing lifecycle repair costs and downtime. For new restaurant owners, that means a better return on your equipment investment because you spend less on maintenance and replacement. Concept Services inspects each unit, ensuring you receive restaurant equipment that meets performance expectations and compliance standards.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: ST2448ECB4 MixRite Work Table
Dimensions: 48" W x 24" D x 38" H
Top: 18/430 stainless steel, 18 gauge, turned down edges
Backsplash: 4" integral backsplash
Base: Stainless steel open base with adjustable undershelf
Adjustability: Stainless steel legs with bullet feet
Certifications: NSF certified
Config: Knock-down (KD) for efficient shipping and on-site assembly
Why Restaurant Owners Choose This
When opening a new restaurant you can't afford surprises. The Atosa ST2448ECB4 is a practical, proven choice that balances cost, durability, and compliance. Its compact footprint and heavy-duty construction make it ideal for back-of-house prep, cold-side staging, or as a staging surface for plating and pass. Because Concept Services provides sourcing, inspection, professional installation, and ongoing support, you get a turnkey solution that reduces lead times and prevents common setup mistakes. In short, this table helps you open faster, operate cleaner, and protect your investment.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
