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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

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Concierge Service Included

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Coordinated delivery & install
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StorageItem #: SOD1444B-FS

Atosa SOD1444B Overshelf 44" x 14" x 47" | NSF Certified Stainless Steel | Pizza Prep Efficiency

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$328.01
3 Units-3%
$324.66
4 Units-4%
$321.31
5+ Units-5%
$317.96
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa SOD1444B double overshelf (44" W x 14" D x 47" H) is a purpose-built accessory for pizza prep tables and similar workstations in commercial kitchens. As a NSF certified piece of restaurant equipment constructed of 18/430 stainless steel, it provides hygienic, durable storage and organization above your prep surface. For a new restaurant, the overshelf accelerates kitchen readiness—giving your line immediate, usable space for ingredients, tools, and crocks while maintaining sanitary standards required by health inspectors.

Key Features

  • 44" W x 14" D x 47" H: Fits standard 44" pizza prep tables for a seamless integration into your kitchen buildout.
  • 18/430 stainless steel construction: Corrosion-resistant and easy to sanitize—ideal for heavy-duty foodservice operations.
  • 18 gauge material: Heavy-duty strength that resists denting and holds up under daily commercial use.
  • Double shelves: Provides two levels of organized storage to keep ingredients and tools within arm’s reach and the prep surface uncluttered.
  • Sound-deadened design: Reduces noise in a busy kitchen, creating a more comfortable work environment for staff during long shifts.
  • NSF certified: Meets sanitation and safety standards required for restaurant openings and health inspections.
  • Adjustable shelving: Customize shelf heights to fit containers, pans, and ingredient bins for efficient workflow.
  • Table-mounted configuration: Securely bolts to your 44" prep table for a stable, integrated workstation.

Built for Commercial Success

The SOD1444B is built to withstand the rigors of a busy restaurant kitchen. With commercial-grade stainless construction and NSF certification, this overshelf is a long-term investment that supports reliable service and reduces downtime. When you buy through Concept Services, we don’t just sell you equipment—we inspect each unit, verify compliance, and coordinate professional installation so the overshelf performs from day one. That quality focus protects your investment and contributes to faster returns by keeping your line running smoothly.

Specifications at a Glance

Manufacturer: Atosa USA, Inc.
Model: SOD1444B
Dimensions: 44" W x 14" D x 47" H
Construction: 18/430 stainless steel, 18 gauge
Shelves: Double, adjustable
Mounting: Table-mounted for 44" prep tables
Certifications: NSF certified
Special: Sound-deadened design

Why Restaurant Owners Choose This

For new restaurant owners, the SOD1444B solves practical layout and workflow challenges without adding complexity to your kitchen buildout. It gives your team organized storage at the point of prep, reduces clutter on countertops, and meets health code expectations thanks to its NSF certification. Coupled with Concept Services’ sourcing, inspection, installation, and support, you get a turnkey solution that speeds up your restaurant opening and provides the reliable performance you need for daily service.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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