picture
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
StorageItem #: SE3636ECR2-FS

Atosa SE3636ECR2 MixRite 36" Equipment Stand | Stainless Steel Top | NSF Certified

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$281.70
3 Units-3%
$278.83
4 Units-4%
$275.95
5+ Units-5%
$273.08
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa MixRite Equipment Stand SE3636ECR2 is a professional-grade stainless steel work surface designed for demanding commercial kitchens and fast restaurant openings. Sized at 36-1/4" W x 36" D x 25-3/4" H, this stand delivers a hygienic, NSF certified prep area with an upturned rear and side edges to protect walls and contain spills. Built with a stainless steel top, adjustable stainless undershelf and legs, and durable bullet feet, the SE3636ECR2 is an ideal choice for restaurateurs who need reliable, code-compliant restaurant equipment that accelerates their kitchen buildout.

Key Features

  • NSF Certified — Meets health code expectations for foodservice and simplifies health department inspections during your restaurant opening.
  • Commercial-Grade Stainless Steel Top — 36-1/4" x 36" work surface with rear and side upturn protects walls and eases cleaning for hygienic operations.
  • Adjustable Stainless Steel Undershelf — Provides organized, accessible storage for pans and tools while keeping the workspace uncluttered.
  • Open Base Design — Allows flexible access for cleaning, equipment placement, and integration with other kitchen stations or casters.
  • Adjustable Bullet Feet — Level the stand on uneven floors quickly to ensure stable prep and comply with sanitation requirements.
  • Knockdown (KD) Shipping — Ships efficiently to reduce lead times and freight costs, helping you stay on schedule for opening day.
  • Durable Construction — Heavy-duty materials and sanitary welds stand up to daily commercial use, minimizing downtime and replacement costs.

Built for Commercial Success

The SE3636ECR2 is engineered for continuous use in high-volume kitchens. Its stainless steel construction resists corrosion and wear, while the NSF certification signals compliance with industry standards. For new restaurant owners, that reliability translates into fewer service interruptions and lower total cost of ownership. Concept Services pairs this equipment with inspection, professional installation, and post-install support so you get a turnkey solution that treats your launch like a priority investment, not an afterthought.

Specifications at a Glance

Model: Atosa SE3636ECR2 MixRite Equipment Stand
Overall Dimensions: 36-1/4" W x 36" D x 25-3/4" H
Top Construction: Stainless steel with upturn on rear & sides
Undershelf: Stainless steel, adjustable
Base Type: Open base, stainless steel legs
Feet: Adjustable bullet feet
Certifications: NSF certified
Shipping: Knockdown (KD) for efficient transport

Why Restaurant Owners Choose This

For restaurateurs, the SE3636ECR2 represents a balance of speed, durability, and compliance. It arrives ready for quick assembly, reduces on-site installation time, and integrates seamlessly into your kitchen workflow. With Concept Services handling sourcing, inspection, and installation, you remove typical bottlenecks that delay openings. The result: faster time to revenue, predictable performance under daily stress, and confidence that your kitchen buildout uses trusted, foodservice-grade equipment.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment