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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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StorageItem #: MROS-6RE-FS

Atosa MROS-6RE Double Table-Mounted Overshelf 72-5/8" x 12-8/10" x 33" | 18/430 Stainless | NSF Certified

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$329.33
3 Units-3%
$325.97
4 Units-4%
$322.61
5+ Units-5%
$319.25
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa MROS-6RE double table-mounted overshelf is a purpose-built solution for restaurants that need reliable, professional overhead storage as part of a fast kitchen buildout. At 72-5/8"W x 12-8/10"D x 33"H and constructed of durable 18/430 stainless steel, this NSF certified overshelf provides corrosion resistance and easy cleaning—critical for foodservice operations and health-code compliance. Its sound-deadened design and adjustable shelving deliver both quiet operation and flexible storage to keep your worktops clear and your team productive.

Key Features

  • Generous Double Shelf Design — Two full-length shelves provide ample overhead storage for pans, smallware, and dry goods, freeing up counter space for prep and service.
  • Stainless Steel 18/430 Construction — Robust 18-gauge stainless is NSF certified and resists corrosion, ensuring long service life in busy commercial kitchens.
  • Sound-Deadened — Noise-reducing materials minimize clatter and help maintain a calmer, more focused kitchen environment during peak service.
  • Adjustable Shelving — Customize shelf heights to fit trays, equipment, or inventory—giving you flexibility as your menu and workflows evolve.
  • Table-Mounted Stability — Securely mounts to worktables for a compact footprint and safe, stable storage directly above prep areas.
  • Health-Code Ready — NSF certified for food safety and easy sanitation, simplifying compliance during inspections and your restaurant opening.
  • Space-Saving Dimensions — At 12-8/10" depth, the overshelf maximizes overhead storage without encroaching on aisle or prep space.
  • Commercial Grade Durability — Built to withstand daily use in high-volume foodservice environments.

Built for Commercial Success

The MROS-6RE is more than a shelf—it's an investment in reliability and workflow efficiency. For new restaurants, every inch of usable space and every minute saved in prep translates to faster service and earlier revenue. With 18-gauge stainless steel construction and NSF certification, this overshelf delivers the durability and hygiene you need to pass inspections and maintain consistent operations. When you partner with Concept Services, we source, inspect, and professionally install each unit so your equipment is ready the day you open.

Specifications at a Glance

Model: Atosa MROS-6RE (Overshelf, double, table-mounted)
Dimensions: 72-5/8" W x 12-8/10" D x 33" H
Construction: 18/430 stainless steel, 18 gauge
Shelves: Double, adjustable
Certifications: NSF certified
Mounting: Table-mounted, secure fasteners included

Why Restaurant Owners Choose This

When you're opening a new restaurant, you need equipment that arrives ready to perform. The MROS-6RE is chosen by chefs and owners who prioritize dependable storage, hygienic construction, and minimal installation fuss. Concept Services helps you move quickly from purchase to operation by pre-inspecting the unit, coordinating delivery windows, and completing professional installation with proper mounting and alignment. The result: fewer headaches, faster inspections, and a kitchen that’s ready for service on schedule.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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