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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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RefrigerationItem #: MGF8423GR-FS

Atosa MGF8423GR 27.5" Worktop Refrigerator | 2-Drawer Refrigerated Counter | Commercial Grade

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$2,021.25
3 Units-3%
$2,000.63
4 Units-4%
$1,980.00
5+ Units-5%
$1,959.38
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa MGF8423GR refrigerated worktop is a compact, high-performance refrigerated counter built for busy commercial kitchens and new restaurant openings. With a reinforced stainless steel top, two insulated drawers, and a 7.15 cu. ft. refrigerated capacity, this one-section unit is ideal for tight back-of-house layouts where every inch matters. Designed to support fast-paced prep stations, the MGF8423GR delivers consistent 35°–38°F temperatures controlled electronically and housed in a durable stainless steel exterior—making it an essential piece of restaurant equipment for your kitchen buildout.

Key Features

  • Space-saving 27-1/2" W footprint — Fits in narrow kitchens and optimizes workflow without sacrificing storage capacity.
  • 7.15 cu. ft. refrigerated capacity — Plenty of cold storage in a compact 1-section design for mise en place and short-term ingredient staging.
  • Reinforced stainless steel top — Durable prep surface that doubles as a work counter for faster service and easier cleanup.
  • Two insulated drawers with magnetic gaskets — Quick-access refrigerated storage that keeps product organized and temperatures stable during service.
  • R290 hydrocarbon refrigerant — Eco-friendlier, efficient cooling with a rear bottom-mounted, self-contained refrigeration system (1/7 HP).
  • Electronic temperature control (35°–38°F) — Precise settings to meet food safety needs and health code compliance.
  • All stainless steel interior and exterior — Corrosion-resistant construction for long-term durability in commercial environments.
  • Mobility and installation-ready — 4" casters and 115V plug (NEMA 5-15P) for quick placement and straightforward electrical hookup.

Built for Commercial Success

The MGF8423GR is built with commercial-grade materials and certifications that speak to reliability across countless service hours. With cETLus and ETL-Sanitation listings, the unit supports regulatory compliance and gives you confidence during inspections. Its rugged stainless steel construction and proven refrigeration components mean lower downtime and fewer maintenance surprises—translating into a stronger return on your equipment investment as you move from fit-out to full-service revenue.

Specifications at a Glance

  • Manufacturer: Atosa USA, Inc. | Model: MGF8423GR
  • Dimensions: 27-1/2" W x 30" D x 39-3/4" H
  • Capacity: 7.15 cu. ft. | Sections: 1
  • Access: 2 drawers with magnetic gaskets
  • Temperature Range: 35°–38°F | Electronic control
  • Compressor: Rear bottom-mounted, self-contained | 1/7 HP
  • Refrigerant: R290 hydrocarbon
  • Power: 115V/60Hz/1-ph | 2.3 amps | Cord & NEMA 5-15P
  • Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you’re opening a new restaurant, you need equipment that helps you open on time and operate without surprises. The Atosa MGF8423GR delivers compact refrigeration, a durable prep surface, and drawer access that accelerates service flow. Concept Services goes beyond the product—our team sources the right units, inspects every item before delivery, coordinates professional installation (including power and placement), and provides ongoing support so you can focus on training staff and serving customers from day one. This is restaurant equipment chosen for speed, reliability, and long-term value.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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